Head Chef
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Job Location:
Monthly Salary:
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
WHATS THE JOB
- Responsible for smooth kitchen operation
- Help set the standards of operation and culture
- Oversee all aspects of kitchen operations ensuring efficiency quality and consistency.
- Lead mentor and inspire the kitchen team fostering a collaborative and professional work environment.
- Ensure all dishes are prepared to the highest standards of flavour presentation and execution.
- Manage food costs inventory and supplier relationships to ensure accuracy and minimise waste. Uphold strict compliance with health safety and sanitation regulations in all kitchen practices. Collaborate with front-ofhouse leadership to maintain seamless service and guest satisfaction.
- Hire train and develop kitchen staff ensuring a high-performing team environment.
- Experience with high end Institutional Catering is required
- Address operational challenges proactively ensuring smooth and effective kitchen operations.
Qualifications :
WHO ARE WE LOOKING FOR
- Certification of culinary training a degree in Culinary Arts or apprenticeship Red Seal and journeyman certification
- Minimum 5 years of experience in an executive role in an upscale Catering Operation or fine dining kitchen.
- Strong leadership communication and team-building skills
- Proven ability to manage costs inventory and kitchen budgets
- Passion for hospitality and creating memorable guest experiences
- Ability to thrive in a fast-paced dynamic environment
- Must have Class 5 Drivers License
Additional Information :
WHATS IN IT FOR YOU
- Experience one of the most remote locales in the world and enjoy the arctic scenery!
- Extended health and dental benefits plus employee and family assisstance program.
- Whereas other companies are downsizing we are growing!
- Be #1 on day 1 by joining an industry leader.
Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race color religion sex sexual orientation gender identity national origin age disability protected veterans status Indigenous status or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.
#IND6
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Kitchen Management Experience
- Food Preparation Experience
- Kitchen Experience
- Food Industry
- Cooking
- Cost Control
- Baking
- Sanitation
- Leadership Experience
About Company
Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just ... View more
