Chef Manager

Mansfield - UK

Monthly Salary: Not Disclosed

Posted on: 30+ days ago

Vacancies: 1 Vacancy

Job Summary

Key Responsibilities:

Lead kitchen teams across different sites maintaining high standards of food quality and hygiene

Ensure smooth day-to-day kitchen operations stepping in during absence or peak periods

Manage stock orders and kitchen budgets efficiently

Train and support kitchen staff to maintain consistency and excellence

Work closely with front-of-house teams to deliver exceptional customer service

Qualifications :

Requirements:

Proven experience as a Head Chef Kitchen Manager or similar leadership role

Flexibility to travel and adapt to new kitchen environments

Strong communication organisational and people management skills

Up-to-date Food Hygiene and Health & Safety certifications

Full UK driving licence and own vehicle essential

Additional Information :

For almost 20 years for every client in every location (whether thats an office stadium cathedral or university) we have created beautiful spaces exciting menus and friendly teams so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people means that we always strive to supercharge our teams careers. Better is a daily habit that sits deep within our DNA meaning learning will be front and centre of your experience working with us.

Join us and be part of the food revolution!

BaxterStorey Values:

ALWAYS VISIONARY

We strive for better we never settle never compromise never follow. We lead the way blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat motivating and inspiring. Our love for what we do radiates through our food and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example protecting the planet and supporting local communities.

Remote Work :

Employment Type :

Full-time

Key Responsibilities:Lead kitchen teams across different sites maintaining high standards of food quality and hygieneEnsure smooth day-to-day kitchen operations stepping in during absence or peak periodsManage stock orders and kitchen budgets efficientlyTrain and support kitchen staff to maintain co...