Cook 1 | Foothills Grill Restaurant
Share
Job Location:
Austin, TX - USA
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Location
Barton Creek Country Clubs success is due to its dedicated intelligent and self-motivated family of associates who work together to deliver personalized service to the clubs members and maintain the companys trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged then this is the place for you.
Barton Creek Country Club associates enjoy a dynamic and exciting work environment comprehensive training and mentoring along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect gratitude and empowerment day in and day out. If you are a friendly motivated person with a passion to serve others Barton Creek Country Club may be your perfect match.
Job Description
Omni Hotels & Resorts is seeking Production Cook 1 for Foothills Grill Restaurant at the beautiful Barton Creek Country Club!
If you love hospitality creating amazing customer experiences and the structure and benefits that come from working with a hotel company then you will love working with Omni!
We are proud to announce that we areranked among the best resorts in Texas: Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel Leisure Worlds Best Awards 2024
Responsibilities
- Required to learn all menu items produced by assigned station.
- Independently prepare all food items as directed by supervisor and to the company specifications.
- The ability to identify and inspect all food products for quality.
- Follow all storage procedures when taking food out of walk-in and when returning food to walk-in.
- Safely and properly use all culinary equipment.
- Must have a solid and demonstrated understanding of cooking skills and techniques.
- Ensure station is set for service 15 minutes prior to service.
- Perform work assignments to meet proper quantities within a necessary time frame.
- Keep walk-in prep area and equipment up to Health Department and EcoSure standards always.
- Attend department meetings and other company required trainings.
- Complete other duties as assigned by management.
Qualifications
- Required to have at least 2 years minimum culinary experience in a fast-paced hotel or restaurant kitchen.
- Must be able to work efficiently without needing immediate supervision from management.
- Must be familiar with weights and measurements to follow and multiply standard recipes.
- Excellent written and verbal communication skills as well as organizational skills.
- Must have basic mathematical skills.
- The ability to multi-task in a fast-paced high pressure work environment while executing delegated tasks and assignments.
- Culinary degree and/or formal training preferred.
- Active ServSafe Food Handler or equivalent certification required.
- Flexible Scheduling to include nights weekends and holidays.
Physical Requirements:
- Must be able to lift push pull and carry moderate weight.
- Must be able to walk/stand for extended periods of time with frequent bending and twisting.
- Must be able to utilize culinary tools (knives commercial equipment etc.).
Working Environment:
- Interior of hotel in restaurant and kitchen areas with exposure to humidity steam and extreme temperatures.
- Exposure to hazardous cleaning chemicals.
Tools & Equipment:
- Cooking utensils and equipment.
Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links:EEOC is the Law Posterand the following link is theOFCCPs Pay Transparency Nondiscrimination policy statementIf you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position please send an email to. Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages. Application FAQs
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
About Company
Find hotels and resorts for your vacation, wedding or business travel. Book with Omni Hotels & Resorts, with over 50 locations across the US and Canada.
