Description
Kalapawai Cafe and Deli Waimanalo is looking to hire an experienced Kitchen manager to join our management team. We are looking for someone who enjoys the kitchen lifestyle enjoys creating tasty specials and running a busy kitchen. Someone ready and willing to work with a positive and collaborative attitude.
36-40 hrs. per week. OT (If needed).
$20-$25/hr. Tips (avg. $4 - $7 more per hour)
We are open 7 days a week from 6am - 8pm.
Working on weekends and holidays will be needed as the schedule dictates.
Medical/Dental/Vision/Drug insurance plan is paid for by the company ($500/month Value)
Kaiser or HMSA
All of our supervisory positions require applicants that take a genuine interest in each guests and employees experience during their time with importantly they perpetuate our culture of a friendly neighborhood eatery!
Duties will include:
-Working with restaurant and FOH management during service and events.
-Line cooking
-Restocking and cleaning the line
-Checking in deliveries
-Putting away deliveries
-Product ordering and inventory control
-Ordering
-Ensuring a high-quality customer experience
-Customer complaint resolution
-Personnel management & conflict resolution
-General cleaning and facilities maintenance
-Portion and QUALITY control
-Organization of prep cleaning and duty lists
-Other duties will be assigned as training is completed.
- Scheduling
- Event organization
- Catering organization
More
Requirements/Responsibilities
Management position requires:
-valid food handlers card.
- Experience cutting meat and fish.
-Creating specials for nightly chef specials.
-Excellent guest service skills
-Ability to problem solve and think on your feet
-Professional appearance
-Positive attitude and hard worker
-Availability to work mornings evenings weekends and holidays
-Organization & Punctuality
-The drive to do what it takes to create positive guest and employee experiences
-Ability to work well in team environment
-Perform well in high tempo fast paced restaurant environment
-Valid TB test and Food Safety Certification
Special Instructions
Please do not send any emails & resumes to
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application Resume and a Cover your Cover Letter please write a short paragraph describing yourself and why you would make a great addition to our team.
Press the Apply button to get started now. If you dont already have a ZippyApp account follow the on-screen instructions to create one.
ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click and is being accepted at a growing number of businesses each day.
Required Experience:
Manager
DescriptionKalapawai Cafe and Deli Waimanalo is looking to hire an experienced Kitchen manager to join our management team. We are looking for someone who enjoys the kitchen lifestyle enjoys creating tasty specials and running a busy kitchen. Someone ready and willing to work with a positive and col...
Description
Kalapawai Cafe and Deli Waimanalo is looking to hire an experienced Kitchen manager to join our management team. We are looking for someone who enjoys the kitchen lifestyle enjoys creating tasty specials and running a busy kitchen. Someone ready and willing to work with a positive and collaborative attitude.
36-40 hrs. per week. OT (If needed).
$20-$25/hr. Tips (avg. $4 - $7 more per hour)
We are open 7 days a week from 6am - 8pm.
Working on weekends and holidays will be needed as the schedule dictates.
Medical/Dental/Vision/Drug insurance plan is paid for by the company ($500/month Value)
Kaiser or HMSA
All of our supervisory positions require applicants that take a genuine interest in each guests and employees experience during their time with importantly they perpetuate our culture of a friendly neighborhood eatery!
Duties will include:
-Working with restaurant and FOH management during service and events.
-Line cooking
-Restocking and cleaning the line
-Checking in deliveries
-Putting away deliveries
-Product ordering and inventory control
-Ordering
-Ensuring a high-quality customer experience
-Customer complaint resolution
-Personnel management & conflict resolution
-General cleaning and facilities maintenance
-Portion and QUALITY control
-Organization of prep cleaning and duty lists
-Other duties will be assigned as training is completed.
- Scheduling
- Event organization
- Catering organization
More
Requirements/Responsibilities
Management position requires:
-valid food handlers card.
- Experience cutting meat and fish.
-Creating specials for nightly chef specials.
-Excellent guest service skills
-Ability to problem solve and think on your feet
-Professional appearance
-Positive attitude and hard worker
-Availability to work mornings evenings weekends and holidays
-Organization & Punctuality
-The drive to do what it takes to create positive guest and employee experiences
-Ability to work well in team environment
-Perform well in high tempo fast paced restaurant environment
-Valid TB test and Food Safety Certification
Special Instructions
Please do not send any emails & resumes to
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application Resume and a Cover your Cover Letter please write a short paragraph describing yourself and why you would make a great addition to our team.
Press the Apply button to get started now. If you dont already have a ZippyApp account follow the on-screen instructions to create one.
ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click and is being accepted at a growing number of businesses each day.
Required Experience:
Manager
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