Prep Cook (Full Time And Part Time)

Frankfort - USA

Monthly Salary: Not Disclosed

Posted on: 30+ days ago

Vacancies: 1 Vacancy

Job Summary

Morrison Living is hiring immediately for full time and part timePREP COOK positions.

Location: Wesley Manor - 1555 North Main Street Frankfort IN 46041. Note: online applications accepted only.
Schedule: Full time and part time schedules. Monday through Friday hours may vary including weekends and holidays per business needs. Hours of operation are from 5:00 am to 8:00 pm; more details upon interview.
Requirement: Previous cook safety and sanitation experience is required.
Pay Range: $17.00per hour to$19.59per hour.

WHATS IN IT FOR YOUA fun work environment robust benefits package great team members and a career with one of the top hospitality companies in the nation. Youll work with a talented and supportive team that makes a real impact in the lives of those we serve.

YOUD MAKE A GREAT ADDITION TO OUR TEAMOur culinary team is the core of our business. If you enjoy creating memorable experiences and are passionate about hospitality and culinary excellence you will be a great addition to the Morrison Living team!

Job Summary

Summary: Prepares food and serves customers in accordance with applicable federal state and local standards guidelines and regulations.

Essential Duties and Responsibilities:

Obtains daily production schedule and preparation requirements from the Chef.
Prepares items on production sheets following established quantities and recipes.
Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
Operates and cleans equipment per department procedures after each use.
Stores labels and dates all food items according to policy. Follows HACCP guidelines.
Completes all required documentation reports logs as required.
Complies with federal state and local health and sanitation regulations and department sanitation procedures.
Takes orders from customer and prepare items requiring short preparation time.
Serves customers in an efficient and friendly manner.
Completes orders from steam tables and grill and serves customers at multiple stations.
Uses approved food recipes and production standards to ensure proper quality serving temperatures and standard portion control.
Operates and cleans equipment per department procedures after each use.
Stores labels and dates all food items according to policy.
Follows HACCP guidelines to ensure quality and safety of food supply.
Resolves customer concerns.
Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS

Full-time and part-time positions offerthe following benefits to associates:Retirement PlanAssociate Shopping ProgramHealth and Wellness ProgramsDiscount MarketplaceIdentity Theft ProtectionPet InsuranceVoluntary Benefits including Critical Illness Insurance Accident Insurance Hospital Indemnity Insurance Legal Services and Choice Auto and Home Program
Full-time positions also offerthe following benefits to associates:MedicalDentalVisionLife Insurance/ADDisability InsuranceCommuter BenefitsEmployee Assistance ProgramFlexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal state and local laws. For positions in Washington State Maryland or to be performed Remotely click here for paid time off benefits information.

Morrison Living is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass we are committed to treating all Applicants and Associates fairly based on their abilities achievements and experience without regard to race national origin sex age disability veteran status sexual orientation gender identity or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities skills tasks or requirements associated with this position. While this is intended to be an accurate reflection of the position posted the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled they may still be considered for future opportunities and are always welcome to reapply.

Morrison Living maintains a drug-free workplace.

Morrison Living is hiring immediately for full time and part timePREP COOK positions.Location: Wesley Manor - 1555 North Main Street Frankfort IN 46041. Note: online applications accepted only.Schedule: Full time and part time schedules. Monday through Friday hours may vary including weekends and ho...

Morrison Living is hiring immediately for full time and part timePREP COOK positions.

Location: Wesley Manor - 1555 North Main Street Frankfort IN 46041. Note: online applications accepted only.
Schedule: Full time and part time schedules. Monday through Friday hours may vary including weekends and holidays per business needs. Hours of operation are from 5:00 am to 8:00 pm; more details upon interview.
Requirement: Previous cook safety and sanitation experience is required.
Pay Range: $17.00per hour to$19.59per hour.

Job Summary

Summary: Prepares food and serves customers in accordance with applicable federal state and local standards guidelines and regulations.

Essential Duties and Responsibilities:

Obtains daily production schedule and preparation requirements from the Chef.
Prepares items on production sheets following established quantities and recipes.
Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
Operates and cleans equipment per department procedures after each use.
Stores labels and dates all food items according to policy. Follows HACCP guidelines.
Completes all required documentation reports logs as required.
Complies with federal state and local health and sanitation regulations and department sanitation procedures.
Takes orders from customer and prepare items requiring short preparation time.
Serves customers in an efficient and friendly manner.
Completes orders from steam tables and grill and serves customers at multiple stations.
Uses approved food recipes and production standards to ensure proper quality serving temperatures and standard portion control.
Operates and cleans equipment per department procedures after each use.
Stores labels and dates all food items according to policy.
Follows HACCP guidelines to ensure quality and safety of food supply.
Resolves customer concerns.
Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS

Full-time and part-time positions offerthe following benefits to associates:Retirement PlanAssociate Shopping ProgramHealth and Wellness ProgramsDiscount MarketplaceIdentity Theft ProtectionPet InsuranceVoluntary Benefits including Critical Illness Insurance Accident Insurance Hospital Indemnity Insurance Legal Services and Choice Auto and Home Program
Full-time positions also offerthe following benefits to associates:MedicalDentalVisionLife Insurance/ADDisability InsuranceCommuter BenefitsEmployee Assistance ProgramFlexible Spending Accounts (FSAs)

Morrison Living maintains a drug-free workplace.