Utility Worker (3)

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profile Job Location:

Fall River - USA

profile Monthly Salary: Not Disclosed
Posted on: 30+ days ago
Vacancies: 1 Vacancy

Job Summary


  • Position Type:
    Maintenance/Custodial/Utility Worker

  • Date Posted:
    7/22/2025

  • Location:
    Fall River Public Schools

  • Position: NutritionFull Time-Utility /Service Worker

    Job Description: Under the direction of the Cafeteria Supervisor Cook Manager or Lead- to perform and complete a number of duties involved in the cafeteria area or connected to the food service operation. This includes assisting in loading and unloading as required cleaning related cafeteria and/or kitchen areas after meal service removal of waste and recycling from the cafeteria and/or meal service. This would also include setup and movement of tables before and after meal service and to perform related tasks as assigned.

    Performance Responsibilities:

    • Cleans and maintains kitchen and dining areas adjoining hallways and storage areas restrooms and other intemal and exterior areas sidewalks and exterior walkways serving the cafeteria premises.
    • In kitchen and dining areas cleans and maintains areas in accordance with all standards for safety and health.
    • Uses appropriate brooms mops and light-or heavy-duty floor cleaning equipment to sweep mop strip and wax floors to assist or perform as needed.
    • Uses any required procedures to sanitize as required.
    • Uses appropriate equipment to clean floors and surfaces and lighting fixtures cabinets.
    • Cleans and sanitizes areas washrooms and drinking water distribution units.
    • Washes walls ceilings woodwork interior and exterior window surfaces window treatments doors and sills.
    • Executes the waste management plan including any segregation recycling cleaning and/or sanitation components.
    • Maintains adjacent driveways parking areas entrances and passageways as appropriate to clear snow ice standing water leaves debris and/or other impediments to safe passage.
    • Maintain /repair equipment and notify of any required maintenance to supervisor.
    • Follows all applicable health safety and code compliance rules regulations and procedures; executes any and all required components of communicable disease prevention and control plans.
    • Controls all cleaning solutions compounds and chemicals during use prohibiting access by students and staff.
    • Securely stores all cleaning solutions compounds and chemicals when not in use.
    • Assists with breakfast and/or lunch programs as required.
    • Maintains practices that help to ensure economical use of all resources including but not limited to water electricity and cleaning equipment and supplies.
    • Maintains current record of inventory levels of materials supplies and equipment; follows replacement protocols.

    PHYSICAL ENVIRONMENT:

    This position requires extraordinary physical effort. May experience long periods of bending and reaching; excellent sense of balance; frequent periods of sustained uncomfortable physical positions continuous walking and standing. May be subject to conditions of flooding and/or water plumbing breaks.

    Required Qualifications:

    • Knowledge of the practices and techniques of janitorial or custodial cleaning
    • A good work ethic and initiative for continuing improvement
    • Physical ability to perform an acceptable quantity & quality of work at all times
    • A work history of dependability and reliability
    • A positive and cooperative attitude
    • Ability to meet attendance requirements.
    • Must clear criminal and chemical screenings
    • Ability to apply common sense understanding in following oral or written inst:mctions
    • Ability to communicate and relate to staff and students courteously and appropriately
    • Must clear criminal and chemical screenings
    • Ability to acquire job skills with on-the-job training
    • Ability to lift and carry objects weighing from 15 to 25 pounds

    Reports To:Cook Manager Nutrition Supervisor or Designee

    Supervises:N/A

    Terms of Employment:Salaty and benefits according to the AFSCME Nutrition Unit Contract. Length ofthe work year and hours of employment will be according to contract.





Position Type:Maintenance/Custodial/Utility WorkerDate Posted:7/22/2025Location:Fall River Public SchoolsPosition: NutritionFull Time-Utility /Service Worker Job Description: Under the direction of the Cafeteria Supervisor Cook Manager or Lead- to perform and complete a number of duties involved in...
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Key Skills

  • Restaurant Experience
  • Food Service
  • GIS
  • Hand Tools
  • Lift Truck Experience
  • Construction Experience
  • Wastewater
  • Commercial Driving
  • Screen Printing
  • Operations Management
  • Sanitation
  • Power Tools

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