Dietary Aide - Mount Sinai Brooklyn - Part-time 0.5 fte day shift

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profile Job Location:

Brooklyn, NY - USA

profile Monthly Salary: Not Disclosed
Posted on: 30+ days ago
Vacancies: 1 Vacancy

Job Summary

Description

Prepare and serve patient food trays. Handles food production and preparing for special functions. Handles dishwashing and sanitation



Responsibilities

Every weekend & 4-5 hour shifts

Roles & Responsibilities:

  • Perform duties as assigned: Tasks related to cleaning of work areas washing of cooking equipment/utensils sweep/ mop garbage removal deliveries and collections of food truck cashiering carrying pushing and pulling of relatively heavy equipment and conditions include exposure to heat steam and hot liquids and temperature in assigned areas including dish room tray assembly cold/hot food prep cafeteria sanitation.
  • Assignments may require use of electronic devices order taking prepare menus for production assemble trays log requests enter patient meal preference by using bedside menu entry system hand held device.
  • Delivery of trays retrieve soiled trays answer pages remain available to patients at meal times to ensure patient satisfaction maintain a safe clean and functional work environment.


Qualifications

Requirements:

  • HS Diploma or General Equivalency Diploma
  • Computer proficiency interpersonal skills ability to perform service recovery necessary to effectively interact with patients and staff ability to walk to assigned nursing units several times per day.
  • Previous hospital Food Service menu processing a plus
  • Detail oriented written and verbal communication skills.
  • Experience in Safe Food Handling
  • Focus on Hospitals commitment to patient satisfaction and ability to enhance patient experience.
  • Professional appearance and courteous manner.
  • Must have the ability to transport food items and able to walk and stand for long periods of time.

Collective bargaining unit: SEIU Local 144-MSB-NonRN

SEIU local 144 at MS Brooklyn for Non-RNs ACI - Food Service Food Production - BKL Mount Sinai Brooklyn



DescriptionPrepare and serve patient food trays. Handles food production and preparing for special functions. Handles dishwashing and sanitationResponsibilitiesEvery weekend & 4-5 hour shiftsRoles & Responsibilities:Perform duties as assigned: Tasks related to cleaning of work areas washing of cooki...
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Key Skills

  • Culinary Experience
  • Restaurant Experience
  • Food Preparation Experience
  • Food Service
  • Kitchen Experience
  • Dietary Aide Experience
  • Serving Experience
  • Cooking
  • Dietary Department Experience
  • Sanitation
  • Food Production Experience
  • Meal Preparation

About Company

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Strength through Unity and Inclusion The Mount Sinai Health System is committed to fostering an environment where everyone can contribute to excellence. We share a common dedication to delivering outstanding patient care. When you join us, you become part of Mount Sinai’s unparalleled ... View more

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