Bartender (Seasonal), Sun Deck - Hotel del Coronado, A Curio Collection by Hilton
Bartender (Seasonal), Sun Deck - Hotel del Coronado, A Curio Collection by Hilton
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Job Description
What are we looking for
Since being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look for demonstration of these Values:
- Hospitality - Were passionate about delivering exceptional guest experiences.
- Integrity - We do the right thing all the time.
- Leadership - Were leaders in our industry and in our communities.
- Teamwork - Were team players in everything we do.
- Ownership - Were the owners of our actions and decisions.
- Now - We operate with a sense of urgency and discipline
In addition we look for the demonstration of the following key attributes:
- Quality
- Productivity
- Dependability
- Customer Focus
- Adaptability
What will it be like to work for Hilton
Hilton is the leading global hospitality company spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!
The Benefits Hilton is proud to have an award-winning workplace culture ranking #1 Best Company To Work For in the U.S. We support the mental and physical wellbeing of all Team Members so they can Thrivepersonally and professionallyin a diverse and inclusive environment thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:
- Access to your pay when you need it through DailyPay
- Medical Insurance Coverage for you and your family
- Mental Health Resources
- Best-in-Class Paid Time Off (PTO)
- Go Hilton travel discount program
- Supportiveparental leave
- Matching 401(k)
- Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount
- Debt-free education:Access to a wide variety of educational credentials (ex. college degrees high school completion English-language learning digital literacy professional certificates and more)
- Career growth and development
- Team Member Resource Groups
- Recognition and rewards programs
*Available benefits may vary depending upon property-specific terms and conditions of employment.
#LI-JP2
The iconic Hotel del Coronadois looking for a Seasonal Bartender to join the Sun Deck team! Join one of the last surviving wooden Victorian beach resorts in the world and after a $400M renovation and expansion the resort is more stunning than ever.
Ideal candidate has at least one year of bartending and customer service experience with a preference for backgrounds in hotels fine dining or luxury settings.
Located on Coronado Island just minutes from Downtown San Diego this 28-acre property was built in 1888 and has over 750 rooms cottages and villas with 65000 square feet of banquet space and 10 food and beverage outlets. This includes 4 restaurants 2 bars a food truck marketplace ice cream shop and in-room dining.
Want to learn more Hotel Website Facebook Instagram Pinterest
Classification:Seasonal
Shift: Various must be available to weekdays weekends and holidays.
Seasonal Dates: Typically from early April to Labor Day weekend.
Pay Rate:The pay rate for this role is $17.40 per hour and is based on applicable and specialized experience and location.
What will I be doing
- Greet guests and respond to guest inquiries and requests in a timely friendly and efficient manner
- Mix and garnish beverages according to recipe and portion control standards
- Present and serve beverages to guests
- Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal state local and company laws and regulations
- Accurately total process and collect payments from guests to include but not limited to using the point-of-sale system handling money processing credit and debit cards making change and processing gift certificates cards and vouchers
- Stock and maintain the bar to include but not limited to beer wine spirits paper products straws and stirrers condiments glassware ice and produce
- Cut store and ensure product quality of all beverage-related perishables
- Detect and act upon guest inebriation as trained. Demonstrate knowledge of liquor laws.
- County of San Diego Food Handlers Card and TIPS Alcohol Awareness Certification are required
EOE/AA/Disabled/Veterans
Employment Type
Full-Time
