Sous Chef
Sous Chef
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Job Description
Job Title: Sous Chef
Location: Aberlour Speyside Moray United Kingdom
Salary: Up to 34000 per annum
About Us
Nestled in the heart of Speyside our beautifully restored Victorian mansion has welcomed guests since 2012. Blending timeless charm with contemporary comforts the hotel features sixteen individually styled en-suite bedrooms two characterful bars and an acclaimed la carte restaurant known for refined seasonal dishes crafted from locally sourced and sustainable ingredients. With a deep appreciation for the region s produce and an impressive whisky selection we offer a truly Scottish experience elevated.
The Role
We are seeking a dedicated Sous Chef to support the Head Chef in overseeing our kitchen operations. This is a hands-on leadership role ideal for a passionate organised and skilled chef looking to take the next step in their career within a quality-driven independent establishment.
Key Responsibilities
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Support the Head Chef in the daily running of the kitchen and take charge in their absence.
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Prepare cook and present consistently high-quality dishes in line with our culinary standards.
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Assist in the creation and development of new seasonal menus and special offerings.
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Supervise and train junior chefs fostering a supportive and professional kitchen culture.
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Uphold the highest standards of cleanliness hygiene and food safety at all times.
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Manage inventory levels assist in ordering and stock rotation.
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Contribute to the refinement of kitchen systems and procedures for efficiency and excellence.
What We re Looking For
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Proven experience as a strong Chef de Partie or Junior Sous Chef in a high-standard kitchen.
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Formal culinary training or equivalent hands-on experience.
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A solid understanding of Scottish and modern European cuisine.
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Passion for local produce and sustainable sourcing.
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A positive leader with strong communication and organisational skills.
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Knowledge of food safety and kitchen health regulations (Level 2/3 certification preferred).
What We Offer
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Competitive salary up to 36000 per annum.
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Full-time permanent position with room for growth.
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Training and development opportunities within a supportive team.
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Staff discounts and perks across the hotel.
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A beautiful scenic location in the heart of whisky country ideal for lovers of nature food and fine spirits.
Ready to join a team that values passion precision and place
Apply now with your CV and a short note about why this role excites you.
Employment Type
Full Time
