Barista
Barista
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
- To mix and invent drinks
- To serve alcohol responsibly (including refusing further service when appropriate)
- To promote their establishments
- To be aware of the financial goals of their establishments
- Wash glassware and keep the bar area clean and orderly
- Arrange displays of bar stock and glassware
- Prepare garnishes
- Serve snacks or food items to people seated at the bar
- Keep an inventory of liquors wines beers soft drinks cream fruits and fruit juices coffees teas
- Order supplies
- Perhaps operate computerized point of sales systems
- Collect payments for drinks and balance cash receipts
- Use machines that automatically mix and dispense drinks.
- Fill unusual orders and how to do the work manually if equipment is not functioning
- Upselling to increase average guest check and or beverage to food ratio
- May also have supervisory responsibilities including: Planning organizing and controlling the operations of a cocktail lounge or bar
- Coordinating beverage requirements with other supervisory staff
- Planning bar menus Assisting with advertising and promotions
- Taking inventory and tracking spillage and transfers
Employment Type
Full-Time
