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Springfield University Plaza333 John Q. Hammons PkwySpringfield MO 65806BaristaFull timeAtrium SPIRIT where teamwork passion and appreciation ignite service excellence
University Plaza in Springfield Missouri is on the lookout for a dynamic individual to join our team! With 267 beautifully appointed rooms a whopping 46059 sq. ft. of flexible event space the EXPO center has an additional 112000 square feet with a location thats the heartbeat of Springfields vibrant scene this isnt just a job its an experience! Imagine being part of a place where every day feels like a celebration surrounded by a community thats as lively as the events we host! If youre ready to bring your passion and energy to the heart of the action then University Plaza is the place to be. Lets make every moment count apply now and let the adventure begin!
Benefits:
Pay: $15.00 17.70
Profile:
Telecommute: No
Bonus Eligible: No
Direct Reports: No
Reports To: AllPurpose Manager Executive Chef or Banquet Manager
Equipment: Uniform
Primary Purpose:
The primary purpose of the Barista is to provide guests with an excellent caf experience.
Work Performed:
TheBaristawill be tasked with the following duties responsibilities and assignments:
Provide highquality guest service through outstanding interpersonal relations informing guests about available food beverage and retail items for purchase and about amenities in the hotel and surroundingarea;
Marketavailable food beverage and gift shop itemstoguests;
Prepare specialty coffee drinks in accordance withrecipes;
Clean and disinfect thecaf;
Maintainand refreshmerchandise and fooddisplays;
Capture all sales according to company guidelines including responsibility forthe cashdrawer;
Account for all cash and secure money drops according to companypolicy;
Observe Health Department guidelines for food handling and sanitation so that guests and employees will not be in risk of crosscontamination especially focusing on cleaning and sanitizingsinks side boards and refrigerators clean andsanitized;
Date and rotate foodon a dailybasis;
Follow all company safety and security policies and procedures including reporting accidentsinjuriesand unsafe work conditions to management; and
Any and allother work as required to complete the primary purpose of the position.
Qualifications:
Required Prior Experience:
Prior customer service experience
Preferred Prior Experience:
Six months experience in food service
Preferred Education:
High school diploma or equivalent
Required Licenses/ Certification:
Food Safety certificate or complete training during initial 90 days
Alcohol certification or complete training during initial 90 days
Preferred Technology:
Previous experience with Micros operating system
Physical:
Able to lift a minimum of 50lbsoccasionally
Ableto bend and squat repeatedly
Able to walk and stand for duration of scheduled shift
Other:
Flexible towork day early mornings eveningsnightsweekends and holidaysshifts.
At Atrium Hospitality youre a valued part of a team creating unforgettable guest experiences. We recognize and reward your dedication with competitive pay great benefits and exciting perks to support you on and off the job.
Including:
Daily Pay Get paid when you need it
Exclusive Travel Discounts Save big at Marriott and Hilton properties
401k Plans Invest in your future
Comprehensive Medical Insurance Your health matters to us
Additional PropertySpecific Perks Because every location has something special to offer
But we dont just offer jobswe help you build careers. With internship programs training plans hundreds of self paced on line classes and opportunities at 70 hotels nationwide you can grow your future the way you want.
Ready to take the next step Join a team that values you and your future!
Full-Time