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Job Summary: Work in kitchen dish area washing and storing dishware pots and pans according to standards.
Benefits
Responsibilities
Proper dish area set up stocking cleanup and tear down procedures.
Display proper professional attitude demeanor and cooperation toward peers management and guests.
Handle kitchen supplies and equipment to achieve property food expense guidelines.
Other duties as assigned
Qualifications
Attention to detail
Previous customer service experience
Work on the restaurant kitchen dish line or assist with kitchen prep line as assigned.
Ability and flexibility to work weekends and holidays
About Us:At Regency Hotel Management hospitality is who we areand what we do best.Since 1965 weve been leaders in driving maximum profit while creating asset value for clients. Our team of hotel management experts provides thoughtful handson guidance inspired by years of professional experience. Our teams across our multiple locations are always growing and were looking for motivated individuals to join us!
We are an equal opportunity employer and prohibit discrimination/harassment without regard to race color religion age sex national origin disability status genetics protected veteran status sexual orientation gender identity or expression or any other characteristic protected by federal state or local laws.
Part-Time