Food & Beverage Jobs in Palestine

ARENGY is a IT-Digital and Cybersecurity Recruitment and Consulting firm operating in the Middle East from UAE. Our customers are the most successful industry leaders executing projects around the globe. We are recruiting a Senior Hardware Systems Engineer (RF) for a permanent positio More...

Greeting guests upon arrival and making them feel welcomed. Administering check-ins and check-outs. Providing front desk services to guests. Assigning rooms and taking care of administrative duties. Delivering mail and messages. Processing guest payments. Coordinating with bel More...

Must know all food liquor, beer, wine, and retail offered Apply positive suggestive sales approach to guide guests Pre-bus tables; maintain table cleanliness, bus tables, remove dirty plates Look for ways to avoid waste and limit costs Assist in keeping the restaurant clean and More...

Ensuring food is heated and served and set up before meals and the kitchen is organized after meals. Some dishwashing is involved; will be working with a lovely lady who does a lot of prep and clean up. Lunch is catered. Menus need to be selected, when necessary, in Hebrew. Weekl More...

Provide the perfect service experience for restaurant patrons Ensure the guest feels important and welcome in the restaurant Ensure hot food is hot and cold food is cold Adhere to timing standards for products and services Look for ways to consolidate service and increase table More...

Planning lessons and activities that facilitate students' acquisition of basic and advanced computer skills. Instructing in a manner that develops students' confidence in their abilities. Observing and managing classroom dynamics. Invigilating and grading projects, quizze More...

- Preparing meals for employees. -Following up the food stock in case of demand at any time, preparing a shopping list and making purchases if requested. Ensure that meals are served on time. Ensure the cleanliness of all sites, utensils and tools. All equipment and devices pro More...

Apply Gender Analyst برنامج الأمم المتحدة الإنمائي UNDP/PAPP Palestine Apply 20 days ago Full-time Job Title: FAO Gender Analyst Type of Contract: Service Contract Duty Station: Ramallah, with frequent travel as needed to other locations in the West Bank, Jerusalem and Gaza Strip More...

Apply Climate Change Officer (CCO) UNV - United Nations Volunteers Palestine Apply Contractor Details Mission and objectives The fundamental mission of UNICEF is to promote the rights of every child, everywhere, in everything the organization does — in programmes, in advocacy and in More...

Apply Occupied Palestinian Territories: MEAL Officer ACTED Palestine Apply Full-time #### ACTED Created in 1993, ACTED is an international non-governmental organization pursuing a dual mandate of emergency response and development interventions in 40 of some of the world’s most More...

Apply Occupied Palestinian Territories: MEAL Officer ACTED Palestine Apply Full-time #### ACTED Created in 1993, ACTED is an international non-governmental organization pursuing a dual mandate of emergency response and development interventions in 40 of some of the world’s most More...

Hold a PhD (preferred) or a Master's degree in the two disciplines above. Bachelor's degree in veterinary medicine, nutrition and food processing, or its equivalent, from a recognized university. Practical and clinical experience of at least two years. Proficiency in Engl More...

Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow executive or sous chef’s instructio More...

Monitoring the manufacturing, cooking, sealing and packing processes. Supervising and following up on the tests applied in all areas of the factory. Participate in the modification and modernization of quality - environmental - industrial and food safety systems and ensure their a More...

Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Cook food in various utensils or grillers Check food while cooking to stir or turn Ensure great presentation by dressi More...

Cooked food and got food out of the freezers to set up the salad and breakfast buffet. Cleaned and wiped down countertops, moped floors, cleaned bathrooms. Prepped food to keep in the warmers as a backup for the buffet when items would need to be refilled. Helped customers if the More...

Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Training staff to pre More...

Main interface with the customer. Management of a work team of about 13 employees. Responsibility for inventory management in front of the warehouse managers. Working with the food suppliers. Making orders according to specifications and budget. Supervision and control of distr More...

Greet and escort customers to their tables Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) Prepare tables by setting up linens, silverware and glasses Inform customers about the day’s specials Offer me More...

Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages Communicate order details to the Kitchen Staff Serve food and drink orders Check dishes and kitchenware for cleanliness and presentation and report any problems Arrange More...

Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Cook food in various utensils or grillers Check food while cooking to stir or turn Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environm More...

Providing excellent wait service to ensure satisfaction Taking customer orders and delivering food and beverages Making menu recommendations, answering questions and sharing additional information with restaurant patrons

Inform customers about the day’s specials Offer menu recommendations upon request Up-sell additional products when appropriate Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization

Slicing, cutting, shredding, tenderizing, and skewering meat and vegetables. Braising and grilling meat and vegetables. Checking that ingredients remain fresh and safe for consumption. Preventing cross-contamination.

Recording various accounting entries, according to the applicable accounting program. Receiving orders and maintaining the quality and order of goods in the warehouse. Enter all purchase invoices after checking them. Follow up the working hours of the employees from the hours of More...

Includes weekend shifts Experience is a must Responsible and able to multi-task in fast paced environment Must have a rosh gadol (a self-starter attitude) Must be able to read Hebrew (basic level) Payment will be discussed during the interview

Provide technical support and assist in the development and implementation of various activities and processes within the specific area of work (emergency preparedness and response and unconditional resource transfers), supporting alignment with wider programme policies and guidelin More...

Washing, chopping, shredding, and grating ingredients for subsequent use by the chef. Sweeping and mopping floors, as required. Assisting with the unloading of deliveries. Storing ingredients according to prescribed food safety regulations.

Supervising and controlling all maintenance operations of all kinds Responsible for managing all maintenance operations and repairing faults in buildings, facilities, equipment and various devices Supervising the organization and scheduling of the tasks of maintenance engineers an More...

Cook food in various utensils or grillers Check food while cooking to stir or turn Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen Ensure all food and other items are stored properly