Head Chef Jobs in Jordan

Control and direct the food preparation process and any other relative activities Construct menus with new or existing culinary creations ensuring the variety and quality of the servings Approve and “polish” dishes before they reach the customer Plan orders of equipme More...

About the job Job Description Head Chef Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more. What Is In It For You Competitive sa More...

Extensive banquet cooking experience with a focus on food safety. Skilled in preparing diverse international and local cuisines. Proven ability to handle meal preparation for 450-500 individuals, from packaged meals to buffet-style. Responsibilities: Lead the kitchen team with a More...

One of the reputed companies specialised in Foods & Restaurants In Jordan need to hire a Head Chef with experience not less than 5 years in the same position for a 6 to 12month offsite project in a remote desert location Extensive banquet cooking experience with a focus on food More...

The head chef organizes and manages the entire process of producing the dishes, dishes or meals for which he is responsible, from the supply to the service. In concrete terms, its mission is to: Integrate, train, supervise and coordinate the kitchen team in a good working atmospher More...

Preparing, cooking and presenting high quality dishes within the speciality section Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes Preparing meat and fish Assisting with the management of health and safety Assisting with the managemen More...

Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stocktaking and orderi More...

Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stocktaking and orderi More...

Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stocktaking and orderi More...

Preparing, cooking and presenting high quality dishes within the speciality section Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes Preparing meat and fish Assisting with the management of health and safety Assisting with the managemen More...

While the day-to-day duties of cook assistants are determined by their employer, there are many core tasks associated with the role. Based on our analysis of job listings, these include: Maintain Kitchen Cook assistants ensure the kitchen, including all appliances and utensils, is c More...

Contribute to menu creation Manage and train the kitchen brigade effectively to ensure a well-organised and motivated team Ensure consistency in quality of dishes at all times Assist the Head Chef and managing customer relations when necessary, in the absence of the Chef Ensure More...

Contribute to menu creation Manage and train the kitchen brigade effectively to ensure a well-organised and motivated team Ensure consistency in quality of dishes at all times Assist the Head Chef and managing customer relations when necessary, in the absence of the Chef Ensure More...

To monitor stock movement and be responsible for ordering on your section To ensure minimum kitchen wastage. To ensure knowledge of the product is maintained and communicated to all relevant personnel. To be responsible for completing your mis en place To learn and record skills More...

Preparing, cooking and presenting dishes within your speciality Managing and training any demi-chef de parties or commis working with you Helping the sous chef and head chef to develop new dishes and menus Ensuring you and your team have high standards of food hygiene and follow More...

About the Property: It is a magnificent private villa of 400 m2 located on the heights of Sainte Maxime, in close proximity of Port The property belongs to a French couple who are based in This is their second They visit the Villa from Mid June / Beginning July until Mid September, More...

Ensure all venues open on time and that they are ready for business. Ensure excellent front of house service, allocate and support staff throughout the shift to maintain speed of service and cleanliness of venue. Keep staff busy and productive at all times. Ensure staff meet the More...

While the day-to-day duties of cook assistants are determined by their employer, there are many core tasks associated with the role. Based on our analysis of job listings, these include: Maintain Kitchen Cook assistants ensure the kitchen, including all appliances and utensils, is c More...

A chef assistant provides support for the head chef of a restaurant, bakery, catering business, or cafeteria. As a chef assistant, your job duties include managing inventory, ensuring that the kitchen meets food safety and cleanliness standards, and helping kitchen staff with food pre More...

It is the responsibility of an assistant chef to support the head chef of a catering business, restaurant, cafeteria, or bakery. Assistant chefs manage inventory and ensure compliance with food safety and kitchen cleanliness standards. They assist kitchen staff in the preparation of f More...