Pastry Chef Jobs in Egypt

Coordinate the selection, training, development, and evaluation of employees and managers in the Kitchen’s bake/pastry shop through effective management and leadership to ensure that established cultural and core standards are met; long-range strategic planning for outlet oper More...

Assist in the planning and development of menus for the hotel; ensure the correct preparation and presentation of a consistent level for all food items prepared through production and demonstration. Control labor and operating expenses through effective scheduling, budgeting, purch More...

Open Position: Manager, Software & Infrastructure (Reputable Organisation) A reputable organisation is looking for a Manager, Software & Infrastructure to join the team and be based in the Kuala Lumpur Key responsibilities include:Manage and lead the IT operations support cov More...

Responsibilities: Coordinate the selection, training, development, and evaluation of employees and managers in the Kitchen’s bake/pastry shop through effective management and leadership to ensure that established cultural and core standards are met; long-range strategic planni More...

HR Data Analyst required in an Educational Group.The Selected Candidate will be reporting to the Head Office team in London. The selected candidate will be working from the Group office in Hyderabad.Role - Help develop and create reporting suites and dashboards to support the HR func More...

Coordinate the selection, training, development, and evaluation of employees and managers in the Kitchen’s bake/pastry shop through effective management and leadership to ensure that established cultural and core standards are met; long-range strategic planning for outlet oper More...

Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confec More...

High school education, cooking school, culinary institute education, or equivalent experience. Minimum two years culinary or related work experience. Advanced culinary knowledge is expected for this position. Previous supervisory experience is preferred. Working knowledge is generall More...

Suncoast Drivers are seeking a CDL Class A Driver to join our team in the Fairfield, OH area! Looking for a candidate who wants to work for a trusted leader in the food service industry, a consistent schedule, and consistent weekly routes!What youll Do:Driver needed to drive a tractor More...

ACCESS PT is seeking an enthusiastic and motivated Per Diem Physical Therapist to join our dynamic Inpatient team at Anthony Community Hospital in Warwick, NY. This is a great opportunity to pick up some extra hours working with a team in a friendly, smaller We are looking for a can More...

Responsibilities: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confec More...

The Executive Pastry Chef will be reporting to the Executive Chef. We are looking for a executive pastry chef to help us achieve this goal. The executive pastry chef will uphold the head chef’s culinary vision for the restaurant with an eye for quality, taste, and presentation. More...

Oversees the pastry section operation of the kitchen Ensure excellent quality throughout the dessert offerings Bring creativity to the pastry offerings Supervise and coordinate all pastry and dessert preparation and presentation Plan production to facilitate daily requirements More...

Position OverviewAre you a smart, driven, and curious person who loves developing solutions to customer problems? Do you have a mind for technology and strategic relationship development? Are you looking to grow your career with great upward trajectory? Do you work hard, have a positi More...

Reading, writing and oral proficiency in the English language High school and culinary school training. Ten years of food/pastry experience. Knowledge of French pastries, Viennese and American pastries, pull sugar, cake decorating and show pieces. Good leadership, training an More...

Assist in preparing and preparing all food and beverage menus. Supervising the production of dishes of high quality in terms of appearance and taste. Continuous follow-up and ensuring that the kitchen is working in a timely manner. Participate with the Executive Chef in planning and More...

At Four Seasons we consider life and work to be richer when we truly connect with the people and the environment around us. Our family members are masters at their crafts a gardener can become an artist a manager a conductor a chef an inventor. We look for employees who share the G More...

High school education, cooking school, culinary institute education, or equivalent experience. Minimum two years culinary or related work experience. Advanced culinary knowledge is expected for this position. Previous supervisory experience is preferred. Working knowledge is general More...

Suncoast Drivers are seeking a CDL Class A Driver to join our team in the Atlanta area!Driver will deliver to mail facilities and will verify and counts on pick up Maintains pickup and delivery schedules meeting deadlines utilizing software Schedule: 3-7am dispatch 8-9 hour ;Occasio More...

Responsibilities: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record i More...