Executive Chef Jobs in Egypt

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Executive Chef Jobs in Egypt

2.1k Jobs Found
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Executive Chef
Accor Egypt - Cairo - Egypt

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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

Responsibilities: Ensuring promptness, freshness, and quality of dishes. Coordinating cooks' tasks. Implementing hygiene policies and examining equipment for cleanliness. Designing new recipes, planning menus, and selecting plate presentations. Reviewing staffing levels to More...

Employer Active Posted on 27 Jan | Full Time | Easy Apply

Executive Chef
Hilton Egypt - Cairo - Egypt

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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

Responsibilities: Ensuring promptness, freshness, and quality of dishes. Coordinating cooks' tasks. Implementing hygiene policies and examining equipment for cleanliness. Designing new recipes, planning menus, and selecting plate presentations. Reviewing staffing levels to More...

Employer Active Posted on 28 Jan | Full Time | Easy Apply
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experience 3 - 6 years
Full Time
Salary Icon Not Disclosed

Direct daily kitchen activities, plan and assign work ensuring you always have the right staffing numbers  . Develop your team and improve their performance through coaching and feedback, and create performance and development goals for colleagues - recognise good performance . Dri More...

Employer Active Posted on 07 Mar | Full Time | Easy Apply
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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

Responsibilities: Ensuring promptness, freshness, and quality of dishes. Coordinating cooks' tasks. Implementing hygiene policies and examining equipment for cleanliness. Designing new recipes, planning menus, and selecting plate presentations. Reviewing staffing levels to More...

Employer Active Posted on 03 Jan | Full Time | Easy Apply
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experience 2 - 6 years
Full Time
Salary Icon Not Disclosed

Lead of the kitchen brigade and ensure ongoing development of Team Members Identify an effective approach to succession planning Create menus that meet and exceed customers' needs and conform to brand standards Ensure the consistent production of high quality food through all More...

Employer Active Posted on 11 Jan | Full Time | Easy Apply

Executive Sous Chef
Rotana Hotel Egypt - Sharm el Sheikh - Egypt

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experience 2 - 6 years
Full Time
Salary Icon Not Disclosed

Work with the Executive Chef on managing all functions of the food production and quality improvement Assist the Executive Chef in designing, implementing and overseeing special events and special food promotions Monitor regular standards of production to ensure highest level of q More...

Employer Active Posted on 28 Feb | Full Time | Easy Apply
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experience 2 - 7 years
Full Time
Salary Icon Not Disclosed

The Executive Sous Chef will be reporting to the Executive Chef. We are looking for an Executive sous chef to help us achieve this goal and uphold the head chef’s culinary vision for the restaurant with an eye for quality, taste, and presentation. This person will also be respon More...

Employer Active Posted on 23 Jan | Full Time | Easy Apply
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experience 1 - 0 years
Full Time
Salary Icon Not Disclosed

The Executive Pastry Chef will be reporting to the Executive Chef. We are looking for a executive pastry chef to help us achieve this goal. The executive pastry chef will uphold the head chef’s culinary vision for the restaurant with an eye for quality, taste, and presentation. More...

Employer Active Posted on 23 Jan | Full Time | Easy Apply
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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

Responsibilities: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record i More...

Employer Active Posted on 28 Jan | Full Time | Easy Apply

Chef
Confidential - Cairo - Egypt

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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

Responsibilities: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record i More...

Employer Active Posted on 02 Jan | Full Time | Easy Apply
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experience 1 - 3 years
Full Time
Salary Icon Not Disclosed

Assist in preparing and preparing all food and beverage menus. Supervising the production of dishes of high quality in terms of appearance and taste. Continuous follow-up and ensuring that the kitchen is working in a timely manner. Participate with the Executive Chef in planning and More...

Employer Active Posted on 11 Feb | Full Time | Easy Apply
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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

Responsibilities: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record i More...

Employer Active Posted on 11 Feb | Full Time | Easy Apply
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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

Responsibilities: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record i More...

Employer Active Posted on 05 Jan | Full Time | Easy Apply

Sous Chef
Accor Egypt - Cairo - Egypt

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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

Responsibilities: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record i More...

Employer Active Posted on 27 Jan | Full Time | Easy Apply

Bakery Chef
Hilton Egypt - Cairo - Egypt

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experience 1 - 0 years
Full Time
Salary Icon Not Disclosed

Manage all aspects of the kitchen including operational, quality and administrative functions Manage the provision of food to Food and Beverage outlets and taking action where necessary to ensure compliance with current legislation Assist in positive outcomes from guest queries in More...

Employer Active Posted on 07 Jan | Full Time | Easy Apply

Sous Chef
Hilton Egypt - Sharm el Sheikh - Egypt

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experience 1 - 0 years
Full Time
Salary Icon Not Disclosed

Manage all aspects of the kitchen including operational, quality and administrative functions Manage the provision of food to Food and Beverage outlets and taking action where necessary to ensure compliance with current legislation Assist in positive outcomes from guest queries in More...

Employer Active Posted on 07 Jan | Full Time | Easy Apply
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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

Responsibilities: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record i More...

Employer Active Posted on 14 Jan | Full Time | Easy Apply
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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

Responsibilty: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inve More...

Employer Active Posted on 20 Mar | Full Time | Easy Apply
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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

Responsibilities: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record i More...

Employer Active Posted on 10 Feb | Full Time | Easy Apply
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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

Responsibilities: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record i More...

Employer Active Posted on 12 Jan | Full Time | Easy Apply

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