Jobs in Al Manamah

Determine strategy of the Branding department deriving implications from organization strategy in alignment with vision and growth objectives Lead, manage, and develop brand positioning interventions across all mediums including a clear positioning document setting clear standards for all creative. To lead the development of design of the branded websites and consciously elevating Batelco’s offering with a clear vision for web content development. Lead and mentor a team of designers from concepting, ideating, art direction to final design of industry leading marketing assets that follow the brand guidelines you will personally set. Less

Job Description : The driver will be responsible for delivering products to our customers in the designated routes. Acting as a key point of contact with our customers, the driver will be required to have strong interpersonal skills and the initiative to report customer service issues to the business in order to assist with improving the service we provide to our customers. The duties of the Delivery Driver include but are not limited to: Responsibilities : 1. Delivering products to customers at different locations 2. Ensuring all calls on route sheet are completed 3. Complete customer requests in a professional and timely manner 4. Interact with customers and work colleagues in a professional and cheerful manner 5. Receive orders in a professional manner Qualification : 1. Full Clean C Licence 2. Fluency in both written and spoken English is essential 3. Customer service skills Less

Experience offorecasting and planning,as well asbuilding schedules. Someone that has grown in the role, and can work force planning tools as well conduct their work manually through Excel. Experience of workingacross multiple workstreamsand has a track record of monitoring andoptimising rostersas well as enabling operational and real time teams to track intra day performance. Telecom Industry and Contact Center experience is a MUST. Less

For 5* Luxury Hotel group, based in Manama, seeking Italian Speaking Restaurant Manager Restaurant Manager (has to be from italy or Albania). Salary Range 570-650 BD Fluent in English, Hospitality Graduate with 5-6 years’ experience in QSR/Hotels/High and Restaurants, Business Development, Strategic Management, Inventory Management. Requirements Requirements 2 to 3 years experience Native Italian speaker Management skills Good communication skills Negotiation skills Benefits Attractive salary Accommodation Duty Meal Transportation 2 Ways ticket Employment Visa Requirements 2 to 3 years experience Native Italian speaker Management skills Good communication skills Negotiation skills Less

We are havingUrgent Opening for Bahrain. Shortlisting in progress. 1. Head of Market Research - Qualification and Experience : Bachelor of Science in Marketing, Research, Economics, or other business degrees. Postgraduate degree is a plus. Minimum 12-years’ experience in the aluminium industry. Strong quantitative background with experience managing data and economic/technical modelling. Advanced excel modelling experience. Advanced MS PowerPoint or similar. Responsibilities : Report to the Chief Marketing Officer. Lead market research for entire marketing group. Provide LME & premium forecasts to set company’s short- & long-term view. Manage all research and deliverables - weekly report, alerts, regular presentations, ad-hoc reports and keep the Management updated on all relevant news in the industry. Identify opportunities to sales’ teams through analyzing trade flows. Develop long-term market and macroeconomic overview and forecasts. Conduct benchmarking research and analysis on peer companies. Supporting strategic business planning through analysis of country, product, segment. Identifying market trends and formulating strategies for market penetration. Identifying price forecasts and providing information for key decision making. 2. Head of Pricing - Qualification and Experience : Bachelor of Science in Business / Economics Finance or similar business degree. Minimum 12 years experience in either a smelter / bank / commodities trading company. Worked in the development of online pricing system and hedging policies. Sound negotiation and communication skills. Good relationships with brokers in the LME. Experience in using Reuters, Bloomberg, Fastmarkets. Experience in using an ERP system (SAP) is a plus. Experience in development of customer pricing portal is a plus. Responsibilities : Report to Manager Customer services & Marketing Operations. Liaise with customers and brokers to fix the price of LME / Premiums. Recommend new pricing practices and policy requirements. Advise sales’ teams with acceptable pricing formulas based on set policies. Evaluate policies on a regular basis, benchmark with customers and advise on possible improvement opportunities. Create reports reflecting metrics, objectives, and gaps. Address issues and concerns raised by team members related to pricing suggestions. Regards, Rakshali Ambe International Less

We are havingUrgent Opening for Bahrain. Shortlisting in progress. Salary : BHD 700-800 + FFA Done with 100000 Dia inch of Piping & Refinery Piping Should have minimum 15 Years of Exp in Oil & Gas with Gulf Exp. Contractor - in EPC Projects Production Dia Inch Progress 2. Jr Instrument Inspector - Salary : BHD 150-250 + FFA Should have minimum 2-4 Years of Exp in Oil & Gas with Gulf Exp. 3. Jr Piping Engineer - Salary : BHD 250-300 + FFA Should have minimum 2-4 Years of Exp in Oil & Gas with Gulf Exp. 4. Sr Piping Engineer - Salary : BHD 250-400 + FFA Should have minimum 5-7 Years of Exp in Oil & Gas with Gulf Exp. Regards, Rakshali Ambe International Less

★ Needs a valid Bahrain heavy truck driving license ★ Ensure safe driving practices at all times ★ Ensure vehicles stay clean and well maintained ★ Drive all vehicles in accordance with local traffic regulations ★ 3-5 years’ driving experience in the region, ideally driving in Bahrain ★ Required to have conversational English language speaking skills ★ Good track record of attendance, positive attitude and flexible ★ A sense of urgency needed ★ Required to join immediately ★ Local hires only ★ English language (speaking and reading) at a proficient level required Less

Expertly cutting, slicing, and filleting different types of fish. Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Ops Manager when quality is sub-standard. Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety. Maintaining a clean work environment in order to prevent food contamination. Regularly taking inventory of food supplies and other products. Reporting any problems with kitchen equipment to the Ops manager Sterilizing all utensils, instruments, and equipment used in sushi preparation before every use. Communicating with sales staff to ensure that special requests and food allergy considerations are met. Maintain logs of temperature, cooking and cooling times, PH, and PPM of sanitizer Comfortably and quickly work as per the guidance and regulation of the FDA Ideally holds a food safety level 2 certificate Less

★ Experience in food preparation and storage ★ Experience in cooking in a restaurant or kitchen ★ Prepare and cook menu items ★ Prepare ingredients (season meats, cook sauces, wash and chop vegetables, etc.) ★ Prepare food orders from the system quickly and under pressure ★ Handle multiple food orders at once ★ Ability to multitask ★ Proactive and able to work independently ★ Willingness to learn Less

★ Experience in food preparation and storage ★ Experience in cooking in a restaurant or kitchen ★ Prepare and cook menu items ★ Prepare ingredients (season meats, cook sauces, wash and chop vegetables, etc.) ★ Prepare food orders from the system quickly and under pressure ★ Handle multiple food orders at once ★ Ability to multitask ★ Proactive and able to work independently ★ Willingness to learn Less

★ Needs a valid Bahrain heavy truck driving license ★ Ensure safe driving practices at all times ★ Ensure vehicles stay clean and well maintained ★ Drive all vehicles in accordance with local traffic regulations ★ 3-5 years’ driving experience in the region, ideally driving in Bahrain ★ Required to have conversational English language speaking skills ★ Good track record of attendance, positive attitude and flexible ★ A sense of urgency needed ★ Required to join immediately ★ Local hires only ★ English language (speaking and reading) at a proficient level required Less

Expertly cutting, slicing, and filleting different types of fish. Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Ops Manager when quality is sub-standard. Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety. Maintaining a clean work environment in order to prevent food contamination. Regularly taking inventory of food supplies and other products. Reporting any problems with kitchen equipment to the Ops manager Sterilizing all utensils, instruments, and equipment used in sushi preparation before every use. Communicating with sales staff to ensure that special requests and food allergy considerations are met. Maintain logs of temperature, cooking and cooling times, PH, and PPM of sanitizer Comfortably and quickly work as per the guidance and regulation of the FDA Ideally holds a food safety level 2 certificate Less

Upgrading and maintaining companies' current telecommunications systems. Evaluating customers' needs and installing telecommunications systems that best meet those needs. Running routine tests on telecommunications systems to ensure that all components are functioning at optimal levels. Performing diagnostic testing on problematic telecommunications systems to identify and resolve various technical faults. Less

Expertly cutting, slicing, and filleting different types of fish. Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Ops Manager when quality is sub-standard. Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety. Maintaining a clean work environment in order to prevent food contamination. Regularly taking inventory of food supplies and other products. Reporting any problems with kitchen equipment to the Ops manager Sterilizing all utensils, instruments, and equipment used in sushi preparation before every use. Communicating with sales staff to ensure that special requests and food allergy considerations are met. Maintain logs of temperature, cooking and cooling times, PH, and PPM of sanitizer Comfortably and quickly work as per the guidance and regulation of the FDA Ideally holds a food safety level 2 certificate Less

★ Experience in food preparation and storage ★ Experience in cooking in a restaurant or kitchen ★ Prepare and cook menu items ★ Prepare ingredients (season meats, cook sauces, wash and chop vegetables, etc.) ★ Prepare food orders from the system quickly and under pressure ★ Handle multiple food orders at once ★ Ability to multitask ★ Proactive and able to work independently ★ Willingness to learn Less

★ Needs a valid Bahrain heavy truck driving license ★ Ensure safe driving practices at all times ★ Ensure vehicles stay clean and well maintained ★ Drive all vehicles in accordance with local traffic regulations ★ 3-5 years’ driving experience in the region, ideally driving in Bahrain ★ Required to have conversational English language speaking skills ★ Good track record of attendance, positive attitude and flexible ★ A sense of urgency needed ★ Required to join immediately ★ Local hires only ★ English language (speaking and reading) at a proficient level required Less

★ Needs a valid Bahrain heavy truck driving license ★ Ensure safe driving practices at all times ★ Ensure vehicles stay clean and well maintained ★ Drive all vehicles in accordance with local traffic regulations ★ 3-5 years’ driving experience in the region, ideally driving in Bahrain ★ Required to have conversational English language speaking skills ★ Good track record of attendance, positive attitude and flexible ★ A sense of urgency needed ★ Required to join immediately ★ Local hires only ★ English language (speaking and reading) at a proficient level required Less

Expertly cutting, slicing, and filleting different types of fish. Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Ops Manager when quality is sub-standard. Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety. Maintaining a clean work environment in order to prevent food contamination. Regularly taking inventory of food supplies and other products. Reporting any problems with kitchen equipment to the Ops manager Sterilizing all utensils, instruments, and equipment used in sushi preparation before every use. Communicating with sales staff to ensure that special requests and food allergy considerations are met. Maintain logs of temperature, cooking and cooling times, PH, and PPM of sanitizer Comfortably and quickly work as per the guidance and regulation of the FDA Ideally holds a food safety level 2 certificate Less

★ Experience in food preparation and storage ★ Experience in cooking in a restaurant or kitchen ★ Prepare and cook menu items ★ Prepare ingredients (season meats, cook sauces, wash and chop vegetables, etc.) ★ Prepare food orders from the system quickly and under pressure ★ Handle multiple food orders at once ★ Ability to multitask ★ Proactive and able to work independently ★ Willingness to learn Less

Expertly cutting, slicing, and filleting different types of fish. Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Ops Manager when quality is sub-standard. Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety. Maintaining a clean work environment in order to prevent food contamination. Regularly taking inventory of food supplies and other products. Reporting any problems with kitchen equipment to the Ops manager Sterilizing all utensils, instruments, and equipment used in sushi preparation before every use. Communicating with sales staff to ensure that special requests and food allergy considerations are met. Maintain logs of temperature, cooking and cooling times, PH, and PPM of sanitizer Comfortably and quickly work as per the guidance and regulation of the FDA Ideally holds a food safety level 2 certificate Less