2

Dietitian Jobs in Bahrain

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2 Dietitian Jobs in Bahrain


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Dietitian Nutritionist

3 - 3 years
BHD 130 - 160
Bahrain / 3 - 3 / BHD 130 - 160

Speaking to patients to learn about their health goals and dietary needs, preferences, and restrictions. Developing nutrition plans for clients. Compiling information and tracking client progress towards their health goals. Entering patient information patient database. Keeping informed about the latest discoveries in nutrition. Less

Speaking to patients to learn about their health goals and dietary needs, preferences, and restrictions. Developing nutrition plans for clients. Compiling information and tracking client progress towards their health goals. Entering patient information patient database. Keeping informed about the latest discoveries in nutrition.

Dietitian

2 - 0 years
Not Disclosed
Bahrain / 2 - 0 / BHD 0 - 0

Meeting with clients and identifying their dietary needs by assessing their health, exercise routine, and food habits. Developing and helping implement personalized nutrition plans for clients. Offering advice on how to stay healthy and providing support to help clients with their progress. Overseeing the consultation calendar to ensure efficiency. Simplifying important information for clients and explaining the benefits of staying on a healthy diet. Less

Meeting with clients and identifying their dietary needs by assessing their health, exercise routine, and food habits. Developing and helping implement personalized nutrition plans for clients. Offering advice on how to stay healthy and providing support to help clients with their progress. Overseeing the consultation calendar to ensure effici More..

Dietitian

Tegdar - Manama - Bahrain
1 - 4 years
BHD 120 - 150
Bahrain / 1 - 4 / BHD 120 - 150

- Contact clients and receive their information, diet and medical histories - Assess the nutritious needs of the client according to their health condition - Determine the clients goal - Provide a structured lifestyle change plan to the client that matches their medical history - Actively follow-up with clients to answer any doubts, motivate them and make sure they are following the regimen correctly - Engage in face to face sessions (via physical presence or video call) with clients - Present difficult cases to the team and discuss them - Regularly present studies in the field of nutrition and dietetics to the team - Conduct workshops and/or seminars when required Less

- Contact clients and receive their information, diet and medical histories - Assess the nutritious needs of the client according to their health condition - Determine the clients goal - Provide a structured lifestyle change plan to the client that matches their medical history - Actively follow-up with clients to answer any doubts, motivate More..

Clinical Dietitian

Asmacs - Manama - Bahrain
1 - 3 years
BHD 120 - 130
Bahrain / 1 - 3 / BHD 120 - 130

Monitors store participation; identifies and resolves problems between stores and patients. Orders and maintains inventory of program supplies, including patient checks, for all clinics. Performs various administrative duties related to public health nutrition programs. Maintains professional growth and development through completion of required departmental competencies. Performs miscellaneous job-related duties as assigned. Less

Monitors store participation; identifies and resolves problems between stores and patients. Orders and maintains inventory of program supplies, including patient checks, for all clinics. Performs various administrative duties related to public health nutrition programs. Maintains professional growth and development through completion of requir More..

Dietitian

4 years
BHD 0 - 5,000
Bahrain / 4 / BHD 0 - 5,000

Assess patients' and clients' health needs and diet Counsel patients on nutrition issues and healthy eating habits Develop meal plans, taking both cost and clients' preferences into account Evaluate the effects of meal plans and change the plans as needed Less

Assess patients' and clients' health needs and diet Counsel patients on nutrition issues and healthy eating habits Develop meal plans, taking both cost and clients' preferences into account Evaluate the effects of meal plans and change the plans as needed