Banquet Chef Jobs in Egypt

265 Jobs Found

Banquet Chef Jobs in Egypt

265 Jobs Found
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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

Responsibilities: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record i More...

Employer Active Posted on 28 Jan | Full Time | Easy Apply
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experience 1 - 0 years
Full Time
Salary Icon Not Disclosed

The Executive Pastry Chef will be reporting to the Executive Chef. We are looking for a executive pastry chef to help us achieve this goal. The executive pastry chef will uphold the head chef’s culinary vision for the restaurant with an eye for quality, taste, and presentation. More...

Employer Active Posted on 23 Jan | Full Time | Easy Apply
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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

Responsibilities: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record i More...

Employer Active Posted on 10 Feb | Full Time | Easy Apply
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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

About You:Want to work for a company where quality is more important than speed, and where you control the schedule as you see fit to ensure that quality? Want to advance your career sooner rather than later and work for a General Contractor who is looking to attract the right individ More...

Employer Active Posted on 07 Feb | Full Time | Easy Apply

Chef De Cuisine
All - Accor Live Limitless - Sharm el Sheikh - Egypt

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experience Not Mentioned years
Full Time
Salary Icon Not Disclosed

The Chef De Cuisine will be reporting to the Sous Chef. We are looking for a chef to help us achieve this goal and uphold the head chef’s culinary vision for the restaurant with an eye for quality, taste, and presentation. This person will also be responsible for the chef’ More...

Employer Active Posted on 23 Jan | Full Time | Easy Apply

Chef De Partie
All - Accor Live Limitless - Sharm el Sheikh - Egypt

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experience 1 - 0 years
Full Time
Salary Icon Not Disclosed

Assisting the sous chef with responsibility for the Kitchens daily operations. Monitor and control stock levels. Unloading and putting away deliveries. Responsible along with hotel management for implementing the hotels HASSP policy. Ensuring all staff have knowledge and underst More...

Employer Active Posted on 23 Jan | Full Time | Easy Apply
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experience 2 - 6 years
Full Time
Salary Icon Not Disclosed

Lead of the kitchen brigade and ensure ongoing development of Team Members Identify an effective approach to succession planning Create menus that meet and exceed customers' needs and conform to brand standards Ensure the consistent production of high quality food through all More...

Employer Active Posted on 11 Jan | Full Time | Easy Apply
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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

Responsibilities: Provides direction for all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps. Provides guidance and direction to subordinates, including setting performa More...

Employer Active Posted on 03 Jan | Full Time | Easy Apply
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experience 3 - 0 years
Full Time
Salary Icon Not Disclosed

Hindustan Unilever Required Two MBA ( HR ) Fresher Female Candidates ( 2017 - 18 Batch only ) Location - HaridwarWalking - 2 February , 11 Salary - to 4 lac/AnnumInterested call on

Employer Active Posted on 01 Jan | Full Time | Easy Apply
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experience 1 - 0 years
Full Time
Salary Icon Not Disclosed

Ensures the highest food quality appropriate to the market by assisting the Executive Chef in all areas of kitchen operations. Adheres to Radisson Blu standards of food quality, preparation, recipes, and presentation. Ensures proper staffing and adequate supplies for all stations More...

Employer Active Posted on 29 Dec | Full Time | Easy Apply
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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

Responsibilty: Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inve More...

Employer Active Posted on 20 Mar | Full Time | Easy Apply
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experience 10 - 13 years
Full Time
Salary Icon Not Disclosed

Reading, writing and oral proficiency in the English language High school and culinary school training. Ten years of food/pastry experience. Knowledge of French pastries, Viennese and American pastries, pull sugar, cake decorating and show pieces. Good leadership, training an More...

Employer Active Posted on 21 Feb | Full Time | Easy Apply
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experience 1 - 3 years
Full Time
Salary Icon Not Disclosed

Assist in preparing and preparing all food and beverage menus. Supervising the production of dishes of high quality in terms of appearance and taste. Continuous follow-up and ensuring that the kitchen is working in a timely manner. Participate with the Executive Chef in planning and More...

Employer Active Posted on 11 Feb | Full Time | Easy Apply
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experience 2 - 7 years
Full Time
Salary Icon Not Disclosed

The Executive Sous Chef will be reporting to the Executive Chef. We are looking for an Executive sous chef to help us achieve this goal and uphold the head chef’s culinary vision for the restaurant with an eye for quality, taste, and presentation. This person will also be respon More...

Employer Active Posted on 23 Jan | Full Time | Easy Apply
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experience 2 - 2 years
Full Time
Salary Icon Not Disclosed

Immediate starts Available. This role offers ongoing work with genuine Temp-Perm Opportunities. Pay rates from £10 with overtime and weekend working paid at premium rates. Rate increases to £10.68 after 12 weeks. The role of Refuse Loader is based in Hemel Hempstead.No experience is More...

Employer Active Posted on 12 Jan | Full Time | Easy Apply
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experience 2 - 0 years
Full Time
Salary Icon Not Disclosed

Good knowledge of cooking and pastry preparation techniques. Ability to cooperate, lead a work team, and divide tasks. Proficiency in applying health instructions and instructions for preserving different types of food. The ability to organize time and perform different tasks. Continu More...

Employer Active Posted on 01 Jan | Full Time | Easy Apply

Executive Sous Chef
Rotana Hotel Egypt - Sharm el Sheikh - Egypt

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experience 2 - 6 years
Full Time
Salary Icon Not Disclosed

Work with the Executive Chef on managing all functions of the food production and quality improvement Assist the Executive Chef in designing, implementing and overseeing special events and special food promotions Monitor regular standards of production to ensure highest level of q More...

Employer Active Posted on 28 Feb | Full Time | Easy Apply
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experience 3 - 0 years
Full Time
Salary Icon Not Disclosed

Coordinate the selection, training, development, and evaluation of employees and managers in the Kitchen’s bake/pastry shop through effective management and leadership to ensure that established cultural and core standards are met; long-range strategic planning for outlet oper More...

Employer Active Posted on 21 Feb | Full Time | Easy Apply
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experience 1 - 0 years
Full Time
Salary Icon Not Disclosed

Prepare and present high quality dishes within company guidelines Keep all working areas clean and tidy and ensure no cross contamination Prepare all mis-en-place for all relevant menus Assist in positive outcomes from guest queries in a timely and efficient manner Ensure food s More...

Employer Active Posted on 10 Jan | Full Time | Easy Apply
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experience 3 - 0 years
Full Time
Salary Icon Not Disclosed

Good knowledge of cooking and pastry preparation techniques. Ability to cooperate, lead a work team, and divide tasks. Proficiency in applying health instructions and instructions for preserving different types of food. The ability to organize time and perform different tasks. Continu More...

Employer Active Posted on 01 Jan | Full Time | Easy Apply

If you search for Banquet Chef Employment Opportunities in Egypt - Cairo, Sharm el Sheikh, Alexandria - Discover 265 Job Openings. Apply Today for Sous Chef, Pastry Chef, Executive Chef, Executive Sous Chef, Executive Pastry Chef Positions on DrJobs, the Gulf's Premier Job Portal. Explore Fresh Career Prospects across Diverse Industries, Including Hotels, Hospitality, Accounting & Auditing, Publishing, TV. With Numerous Job Types Full Time, Remote, Elevate Your Professional Journey with DrJobs, the MENA Region's Most Comprehensive Career Platform. Unlock Your Potential Today!