وظائف التعامل مع الطعام في المغرب

DescriptionJOB SUMMARYDue to Local regulations we are looking for a candidate with a valid Moroccan Work Permit & Residency CardExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continual المزيد...

DescriptionWelcome to Rabat Marriott HotelAs a prospective General Manager youll be leading a premier property that embodies the spirit of Moroccos imperial city. Our hotel is a blend of modern sophistication and traditional Moorish elegance offering a unique and luxurious experience المزيد...

DescriptionPOSITION SUMMARYGreet guests and determine the number in their party. Seat guests by finding a clean available table; pulling out chairs; placing clean/current menu in front of guest etc. Guide guests through the dining rooms and provide any needed assistance. Move and arra المزيد...

DescriptionWelcome to Fes Marriott Hotel Jnan PalaceAs a prospective General Manager youll be leading a luxury property that serves as a welcoming respite for discerning travelers. Our hotel offers an uncommon and remarkable stay blending refined design elements with the rich cultural المزيد...

DescriptionPOSITION SUMMARYSupply guests with directions and information regarding property amenities services and hours of operation and local areas of interest and activities. Contact appropriate individual or department (e.g. Bellperson Front Desk Housekeeping Engineering Security/ المزيد...

Summary:Under the direction of the Chef performs those duties that would further enhance advanced training in the Culinary Arts.Those duties include: basic food preparation advanced food preparation cafeteria entrees patient entrees starches vegetables and all other foods on the cafet المزيد...

DescriptionJOB SUMMARYResponsible verifying that operations are in compliance with hygiene and food safety standards. Advises on proper food handling practices and provides food hygiene training for all new hires and trainees. Identifies key areas of risk in various food operations an المزيد...

DescriptionJOB SUMMARYManages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations night cleaning back dock cleaning and maintenance banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g. d المزيد...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini المزيد...

DescriptionWelcome to Rabat Marriott HotelAs a prospective General Manager youll be leading a premier property that embodies the spirit of Moroccos imperial city. Our hotel is a blend of modern sophistication and traditional Moorish elegance offering a unique and luxurious experience المزيد...

DescriptionPOSITION SUMMARYGreet guests and determine the number in their party. Seat guests by finding a clean available table; pulling out chairs; placing clean/current menu in front of guest etc. Guide guests through the dining rooms and provide any needed assistance. Move and arra المزيد...

DescriptionWelcome to Fes Marriott Hotel Jnan PalaceAs a prospective General Manager youll be leading a luxury property that serves as a welcoming respite for discerning travelers. Our hotel offers an uncommon and remarkable stay blending refined design elements with the rich cultural المزيد...

Main Duties:Maintain complete knowledge of:Dining room layout table/seat/section numbers proper table setups room   capacity hours of operation price range and dress codeRestaurant reservation proceduresDaily house count arrivals departures VIPsScheduled inhouse group activi المزيد...