PURCHASING MANAGER
نُشرت في :
02-04-2025
صاحب العمل نشط
1 وظيفة شاغرة
حالة تأهب وظيفة
سيتم تحديثك بأحدث تنبيهات الوظائف عبر البريد الإلكترونيValid email field required
أرسل الوظائف
شارك هذه الوظيفة
أرسل لي وظائف مشابهة
حالة تأهب وظيفة
سيتم تحديثك بأحدث تنبيهات الوظائف عبر البريد الإلكترونيValid email field required
أرسل الوظائف
الوصف الوظيفي
Main Mission:
The conome is responsible for the management of the hotels or restaurants inventories purchases and resources. They ensure that the property operates efficiently by controlling costs preventing waste and maintaining optimal stock levels for all departments.
Key Responsibilities:
- Inventory and Stock Management:
- Oversee the management of all supplies including food beverage housekeeping materials and equipment.
- Conduct regular stock checks ensuring that inventory levels are accurate and no shortages occur.
- Maintain proper storage conditions and ensure that all products are used in accordance with expiration dates.
- Purchasing and Supplier Coordination:
- Coordinate purchasing activities and negotiate with suppliers to ensure that the hotel/restaurant receives competitive prices and favourable terms.
- Ensure all orders are placed in a timely manner to maintain stock levels without overstocking.
- Manage supplier relationships and monitor performance to ensure consistent supply chain efficiency.
- Cost Control:
- Help develop and implement procedures to minimize waste and reduce inventory costs.
- Work closely with the finance department to ensure that purchases are in line with budget and cost control targets.
- Monitor stock usage across departments (kitchen housekeeping etc. and ensure that all departments are operating within their budget.
- Reporting and Documentation:
- Prepare and maintain accurate records of all inventory transactions.
- Provide regular reports on stock levels usage and order needs to the management team.
- Ensure proper documentation and organization of all inventoryrelated activities.
- Waste Management:
- Monitor and analyse waste across all areas of operation including food waste cleaning supplies and equipment.
- Implement strategies to reduce waste and increase efficiency such as rotating stock and managing product shelf life.
- Compliance and Hygiene:
- Ensure that all inventory practices comply with health and safety regulations.
- Maintain proper hygiene and safety standards in the storage areas.
Required Qualifications and Skills:
- Education: Degree or diploma in hospitality management business administration or related field.
- Experience: 45 years of experience in inventory management purchasing or a similar role within the hospitality industry.
- Technical Skills: Proficiency in inventory management software MS Office and other relevant tools.
- Soft Skills: Excellent organizational skills attention to detail good communication skills and the ability to work with multiple departments to achieve goals.
- International experience experience in Africa is a plus
- Job type: Fulltime
- Compensation: To be defined based on profile
- Location: Onsite
- Accommodation meals and laundry provided
Please send your CV photo references to:
Remote Work :
No
Employment Type :
Fulltime
نوع التوظيف
دوام كامل
المهارات المطلوبة
الإبلاغ عن هذه الوظيفة
إخلاء المسؤولية: د.جوب هو مجرد منصة تربط بين الباحثين عن عمل وأصحاب العمل. ننصح المتقدمين بإجراء بحث مستقل خاص بهم في أوراق اعتماد صاحب العمل المحتمل.
نحن نحرص على ألا يتم طلب أي مدفوعات مالية من قبل عملائنا، وبالتالي فإننا ننصح بعدم مشاركة أي معلومات شخصية أو متعلقة بالحسابات المصرفية مع أي طرف ثالث. إذا كنت تشك في وقوع أي احتيال أو سوء تصرف، فيرجى التواصل معنا من خلال تعبئة النموذج الموجود على الصفحة اتصل بنا
