Head Chef

Head Chef

40+ hours pw ( weekend work required)

£30,000 p.a. Basicpay plus equal share of service charge and cash tips (equal to around £3,000 - £5,000p/a)

We are currently recruiting for a talented Head Chef. This is a great opportunity to bring your skills and experience to a challenging and rewarding role.We are looking for a professional who is dedicated to food quality and sets high standards.

The job role includes:

• Controlling and directing the food preparation process
• Managing and working closely with other Chefs of all levels
• Creating menu items, recipes and developing dishes ensuring variety and quality
• Determining food inventory needs, stocking and ordering
• Ultimately responsible for ensuring the kitchen meets all regulations including sanitary and food safety guidelines
• Being responsible for health and safety
• Being responsible for food hygiene practices
• Supervise performance of kitchen staff to ensure proper activity.

Requirements:

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2+ years managing a kitchen.

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Knowledge of best practice for training kitchen staff.

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High communication skills.

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An eye for detail.