وظائفديمي شيف في مصر- وظائف شاغرة في Drjobpro.com - May 2022
40+

ديمي شيف وظائف في مصر

40+

ديمي شيف وظائف في مصر

عرض النتائج(40)

Work From Home - Senior Devops Engineer

2 - 4 سنوات
EGP 4000 - 6000
مصر / 2 - 4 / EGP 4000 - 6000

Paymob Solutions

What you’ll be doing: Working with customer engineering teams on a wide variety of AWS projects (migration, containerization, transformation) Writing infrastructure as code (CloudFormation, Terraform) AWS environment troubleshooting and setup Meeting customer SLAs and managing communication in case of issues Configuring and maintaining a backup, monitoring, and alerting systems for multiple clients Linux/Windows administration, automated deployments, scripting (Bash/PowerShell/Python) Participating in work sessions with clients Completing technical documentation Delivering quality work in an agile delivery model in a team environment. Job Requirements Minimum 2-4 years of experience Knowledgeable in networking and security Experience using ELK Experience managing common AWS services (RDS, S3, VPC,Lambda, ECS, EC2, ALB, ASGs, CW, RDS, SNS,VPC, SG, IAM, SQL/NoSQL etc.) Hands-on experience with Infra as Code (CloudFormation and Terraform) Experience with containerization technologies such as Docker, Docker Swarm and Kubernetes Knowledgeable of configuration management frameworks such as Puppet, Chef or Ansible You are comfortable interacting with customers and have the ability to communicate effectively\Experience in basic administration of (MySQL, MSSQL, Postgres, DynamoDB, MongoDB, ElasticSearch). AWS Certifications preferred but not required Experience working in regulated environments (HIPAA, PCI, ITAR, etc) Hands-on experience with ansible Experience with monitoring and reliability Ability to build complete CI/CD workflows - GitLab is preferred Familiarity with GitOps and DevSecOps. أقل

What you’ll be doing: Working with customer engineering teams on a wide variety of AWS projects (migration, containerization, transformation) Writing infrastructure as code (CloudFormation, Terraform) AWS environment troubleshooting and setup Meeting customer SLAs and managing communication in case of issues Configuring and maintaining المزيد..


مساعد طباخ

2 - 0 سنوات
EGP 2000 - 4000
مصر / 2 - 0 / EGP 2000 - 4000

Bazooka Fried Chicken Egypt

الشروط : السن من 18 الي 35 سنة ( يشترط التفرغ الكامل للطلبه ) خبرة في مجال مطاعم فاست المزايا : رواتب مجزية حوافز شهرية ° تامينات اجتماعية تامين طبي أقل

الشروط : السن من 18 الي 35 سنة ( يشترط التفرغ الكامل للطلبه ) خبرة في مجال مطاعم فاست المزايا : رواتب مجزية حوافز شهرية ° تامينات اجتماعية تامين طبي


مساعد طباخ

2 - 0 سنوات
EGP 2000 - 4000
مصر / 2 - 0 / EGP 2000 - 4000

Bazooka Fried Chicken Egypt

السن من 18 الي 35 سنة ( يشترط التفرغ الكامل للطلبه ) خبرة في مجال مطاعم فاست المزايا : رواتب مجزية حوافز شهرية ° تامينات اجتماعية تامين طبي أقل

السن من 18 الي 35 سنة ( يشترط التفرغ الكامل للطلبه ) خبرة في مجال مطاعم فاست المزايا : رواتب مجزية حوافز شهرية ° تامينات اجتماعية تامين طبي


مساعد طباخ

2 - 0 سنوات
EGP 2000 - 4000
مصر / 2 - 0 / EGP 2000 - 4000

Bazooka Fried Chicken Egypt

الشروط : السن من 18 الي 35 سنة ( يشترط التفرغ الكامل للطلبه ) خبرة في مجال مطاعم فاست المزايا : رواتب مجزية حوافز شهرية ° تامينات اجتماعية تامين طبي أقل

الشروط : السن من 18 الي 35 سنة ( يشترط التفرغ الكامل للطلبه ) خبرة في مجال مطاعم فاست المزايا : رواتب مجزية حوافز شهرية ° تامينات اجتماعية تامين طبي


مساعد طباخ

2 - 0 سنوات
EGP 2000 - 4000
مصر / 2 - 0 / EGP 2000 - 4000

Bazooka Fried Chicken Egypt

الشروط : السن من 18 الي 35 سنة ( يشترط التفرغ الكامل للطلبه ) خبرة في مجال مطاعم فاست المزايا : رواتب مجزية حوافز شهرية ° تامينات اجتماعية تامين طبي أقل

الشروط : السن من 18 الي 35 سنة ( يشترط التفرغ الكامل للطلبه ) خبرة في مجال مطاعم فاست المزايا : رواتب مجزية حوافز شهرية ° تامينات اجتماعية تامين طبي

مميزة

شيف إيطالي مميزة

3 - 10 سنوات
لم يكشف
مصر / 3 - 10 / Do not disclose

Winner Winner Trading

عداد المطبخ والإشراف على استخدام الأواني والمعدات مثل السكاكين والمقالي وموازين المطبخ الخ. دراسة كل وصفة وجمع كل المكونات اللازمة لتحضير الوجبات. طهي الطعام والتأكد من التقديم في الوقت المناسب. تفويض المهام لفريق العمل الخاص بالمطبخ. إبلاغ فريق العمل الأطباق اليومية وتحديد قوائم الطعام اليومية. الإشراف على تقديم أطباق جذابة بشكل دوري. الإشراف على الطهاة وتقديم المساعدة عند الحاجة. تعديل الوصفات لتلبية احتياجات العملاء وطلباتهم. مراقبة مخزون المواد الغذائية و الإبلاغ عن الاحتياجات بشكل دوري. التأكد والمراجعة على تقديم الطعام في حالة طازجة. مراجعة الوصفات والتأكد من المكونات والطعم المناسب وتقديم الاقتراحات لتحسين المذاق. الإشراف على تطبيق لوائح الصحة والسلامة المهنية لفريق العمل داخل المطبخ. أقل

عداد المطبخ والإشراف على استخدام الأواني والمعدات مثل السكاكين والمقالي وموازين المطبخ الخ. دراسة كل وصفة وجمع كل المكونات اللازمة لتحضير الوجبات. طهي الطعام والتأكد من التقديم في الوقت المناسب. تفويض المهام لفريق العمل الخاص بالمطبخ. إبلاغ فريق العمل الأطباق اليومية وتحديد قوائم الطعام اليومية. الإشراف على تقديم أطباق جذابة بشكل دوري. الإش المزيد..

مميزة

شيف تطوير منتجات مميزة

10 - 15 سنوات
AED 25000 - 30000
مصر / 10 - 15 / AED 25000 - 30000

TBS Holding

مطلوب شيف تطوير منتجات لمقر الشركة في اكتوبر خبرة من 10 - 15 سنة خبرة في تطوير المنتجات في مجال الاغذية توفر الشركة جميع الامتيازات المطلوبة المساعدة في جمع البيانات لمواصفات المنتج الجديد. قم بتأكيد تركيبات المنتج والمعلومات الأخرى لإنشاء ملفات تعريف المنتج. قم بإنشاء وصفات جديدة وصقل ملامح المذاق من خلال التجريب. تطوير الأفكار من عمليات تحضير الطعام لأغراض التسويق. تطوير تحسينات المنتج بناءً على الاختبار الحسي وبيانات المستهلك. تحديد مواصفات المنتج والوثائق. تقديم توصيات في تصميم عمليات التصنيع الجديدة أو لتغيير المعدات أو العمليات الحالية. قم بتعديل وصفات المنتجات الجديدة واختيار المكونات مع مراعاة التغذية ومدة الصلاحية واللوائح. تخطيط وإدارة وتشغيل جلسات المناقشة والاختبارات الحسية على المنتجات الغذائية. صقل صياغة الوصفة لأغراض الإنتاج الضخم. مراجعة المكونات لتلبية احتياجات العملاء ومتطلباتهم. مراجعة طرق تحسين جودة المنتجات الغذائية الجديدة والامتثال للوائح الغذائية أثناء الإنتاج الضخم. اقتراح مكونات بديلة وعمليات تحضير الطعام لتلبية احتياجات الإنتاج والامتثال على نطاق واسع. اقترح تغييرات على عمليات إنتاج الغذاء الجديدة. دعم فريق المبيعات من خلال إعداد العينات للعملاء المحليين والأجانب. استكشاف أخطاء عمليات الإنتاج وإصلاحها لحل مشكلات الإنتاج والجودة والامتثال التنظيمي. أقل

مطلوب شيف تطوير منتجات لمقر الشركة في اكتوبر خبرة من 10 - 15 سنة خبرة في تطوير المنتجات في مجال الاغذية توفر الشركة جميع الامتيازات المطلوبة المساعدة في جمع البيانات لمواصفات المنتج الجديد. قم بتأكيد تركيبات المنتج والمعلومات الأخرى لإنشاء ملفات تعريف المنتج. قم بإنشاء وصفات جديدة وصقل ملامح المذاق من خلال التجريب. تطوير الأفكار من عمليات تحضير المزيد..


Pastry Chef Based In Riyadh, Saudi Arabia

4-5 سنوات
لم يكشف
مصر / 4-5 / Negotiable

MoonHire LLC

Dear Candidates,This Position is Based in Riyadh, Saudi ArabiaOkawa is a new restaurant, opening soon and we need a Chef to help us with the pre-opening, we need experienced candidates, professional and creative.Operate and manage the pastry section of a kitchen Prepare a variety of baked goodsDecorate and present pastries and baked goods in a tasteful and beautiful wayMonitor and order ingredients, supplies and equipmentMeet with customers to discuss custom-made desserts or baked goods for special occasionsEnsure the bakery section of the kitchen adheres to health and safety regulationsIdentify staffing needs, help to recruit new personnel and train themDevelop new seasonal recipes and menus and keep up with the latest trendsRequirementsCreativity to design new and unique menu items to attract customers Knowledge of how baking ingredients work together and how they can be used in creative waysLeadership skills to manage the pastry section and staff in a kitchen, including hiring the right staff and motivating workers in a high-stress environmentTime management skills to deliver orders on schedule and avoiding wasting foodPhysical strength and stamina to spend long hours standing and performing repetitive motionsFlexibility, since hours for a Pastry Chef may vary and include weekends, evenings and holidaysBenefitsMedical InsuranceAccommodation (Shared apartment)Salary range from 2500 to 4000 SAR / Month21 Days Leave / Year (Annual round flight ticket is included)Work transportation are coveredBonus or commission is an option Creativity to design new and unique menu items to attract customers Knowledge of how baking ingredients work together and how they can be used in creative ways Leadership skills to manage the pastry section and staff in a kitchen, including hiring the right staff and motivating workers in a high-stress environment Time management skills to deliver orders on schedule and avoiding wasting food Physical strength and stamina to spend long hours standing and performing repetitive motions Flexibility, since hours for a Pastry Chef may vary and include weekends, evenings and holidays أقل

Dear Candidates,This Position is Based in Riyadh, Saudi ArabiaOkawa is a new restaurant, opening soon and we need a Chef to help us with the pre-opening, we need experienced candidates, professional and creative.Operate and manage the pastry section of a kitchen Prepare a variety of baked goodsDecorate and present pastries and baked goods in a tast المزيد..


Chef De Partie

1-3 سنوات
لم يكشف
مصر / 1-3 / Negotiable

Revel Hospitality

Preparing, cooking and presenting high quality dishes within the speciality section. Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. Preparing meat and fish. Assisting with the management of health and safety.RequirementsTo ensure all the pastry products are up to standards.To implement safe food techniques in line with current Health and Hygiene regulations.To present consistent and quality pastry products at all times.Check that all food is stored and handled as per current food health and hygiene regulations.Ensure that the work area, equipment and section is kept clean at all times in accordance with current health and hygiene regulations.Monitor food preparation and wastage costs & control these by following efficient preparation methods and standard recipes.To assist in the training of employees, making sure that they have the skills necessary to perform their duties in the most productive way.To be flexible in your job function and perform any other reasonable duties and responsibilities which may be assigned to you, including redeployment to other departments/areas if requiredBenefitsTraining and development opportunitiesStaff mealsTransportationAccommodationCompetitive salaryMedical CoverageOne day OFF per weekUniform provided and laundered To ensure all the pastry products are up to standards. To implement safe food techniques in line with current Health and Hygiene regulations. To present consistent and quality pastry products at all times. Check that all food is stored and handled as per current food health and hygiene regulations. Ensure that the work area, equipment and section is kept clean at all times in accordance with current health and hygiene regulations. Monitor food preparation and wastage costs & control these by following efficient preparation methods and standard recipes. To assist in the training of employees, making sure that they have the skills necessary to perform their duties in the most productive way. To be flexible in your job function and perform any other reasonable duties and responsibilities which may be assigned to you, including redeployment to other departments/areas if required أقل

Preparing, cooking and presenting high quality dishes within the speciality section. Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. Preparing meat and fish. Assisting with the management of health and safety.RequirementsTo ensure all the pastry products are up to standards.To implement safe food techniq المزيد..


Sous Chefs

4-5 سنوات
لم يكشف
مصر / 4-5 / Negotiable

Revel Hospitality

A Sous Chef isa professional responsible for ensuring that nothing goes wrong in the kitchen. From ordering ingredients to keeping an accurate inventory list and ensuring cleanliness everywhere they go, they provide the Head Chef with everything they need to create dishes for customers.Requirements3+ years experienceManage the overall daily operation of the All Day Dining kitchen outletEnsure quality products for our guestsSecure profit margins whilst maintaining corporate image of the company at all times.Maintain a close and positive relationship with the teamAssist in the planning and development of recipes, and ensure the correct preparation and presentation are of a consistent level for all food items prepared through production and demonstration.Has a passion for cooking and creating new menuEnjoys interacting with people, a self-starter and a team playerEnjoys being challengedBenefitsTraining and development opportunitiesStaff mealsTransportationAccommodationCompetitive salaryMedical CoverageOne day OFF per weekUniform provided and laundered 3+ years experience Manage the overall daily operation of the All Day Dining kitchen outlet Ensure quality products for our guests Secure profit margins whilst maintaining corporate image of the company at all times. Maintain a close and positive relationship with the team Assist in the planning and development of recipes, and ensure the correct preparation and presentation are of a consistent level for all food items prepared through production and demonstration. Has a passion for cooking and creating new menu Enjoys interacting with people, a self-starter and a team player Enjoys being challenged أقل

A Sous Chef isa professional responsible for ensuring that nothing goes wrong in the kitchen. From ordering ingredients to keeping an accurate inventory list and ensuring cleanliness everywhere they go, they provide the Head Chef with everything they need to create dishes for customers.Requirements3+ years experienceManage the overall daily operati المزيد..


Garde Manger

1-3 سنوات
لم يكشف
مصر / 1-3 / Negotiable

Revel Hospitality

The Garde-Manger is thechef in charge of cold food, like chilled soups, fruit, salads, pates, caviars, and some cold desserts. Responsibilities could also include smoked meats and cheeses, if the restaurant doesnt have a dedicated CharcuterieRequirementsExperienced in choosing, preparing, and presenting cold foods, such as salads, cold soups, meats and cheeses.Knife skills - cutting, chopping, carving, dicing.Ability to fill-in at other stations when chefs are absent.Responsible for inventory, preparation and presentation of select dishes and food items.Able to work in a team-oriented environment and under considerable stress.Responsible for station hygiene and sanitation.May be required to assist with menu development, especially use of leftovers.Ability to supervise and train others.BenefitsAccommodationCompetitive SalaryTraining & DevelopmentUniformMealsMedical CoverageTips Experienced in choosing, preparing, and presenting cold foods, such as salads, cold soups, meats and cheeses. Knife skills - cutting, chopping, carving, dicing. Ability to fill-in at other stations when chefs are absent. Responsible for inventory, preparation and presentation of select dishes and food items. Able to work in a team-oriented environment and under considerable stress. Responsible for station hygiene and sanitation. May be required to assist with menu development, especially use of leftovers. Ability to supervise and train others. أقل

The Garde-Manger is thechef in charge of cold food, like chilled soups, fruit, salads, pates, caviars, and some cold desserts. Responsibilities could also include smoked meats and cheeses, if the restaurant doesnt have a dedicated CharcuterieRequirementsExperienced in choosing, preparing, and presenting cold foods, such as salads, cold soups, meats المزيد..


Pastry Chef

1-3 سنوات
لم يكشف
مصر / 1-3 / Negotiable

Revel Hospitality

We are looking for an experiencedPastry Chefto prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes.The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations. They must adhere to health and safety standards to provide clients with the best possible serving.RequirementsPrepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipesCreate new and exciting desserts to renew our menus and engage the interest of customersDecorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and excitingMonitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budgetCheck quality of material and condition of equipment and devices used for cookingBenefitsAccommodationCompetitive SalaryUniformMealsMedical CoverageTipsEnd of Season Bonus4 days off per month with paid super jet ticket Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes Create new and exciting desserts to renew our menus and engage the interest of customers Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget Check quality of material and condition of equipment and devices used for cooking أقل

We are looking for an experiencedPastry Chefto prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes.The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations. They must adhe المزيد..


Butcher Chef

1-3 سنوات
لم يكشف
مصر / 1-3 / Negotiable

Revel Hospitality

Job SummaryDo you have a vast knowledge of meat cuts and love to help people prepare their tasty dinners? We would love to have you join our team as a butcher to assist our customers with choosing the right meat for various meals. You will have the chance to use your profound knowledge of preparing meats for cooking to reduce the workload of our clients once they have purchased their high-quality selections. You will also have the opportunity to educate others on the best way to prepare and cook the prime cuts. You will coordinate deliveries and ensure that all of our selections remain unspoiled and of the best quality.Job ResponsibilitiesArrange cuts of meat and place them in an attractive manner in the display case so that customers will wish to purchase them.Weigh, label and price a variety of cuts of meat for on-demand selections by customers in an efficient manner that keeps customers satisfied.Receive deliveries of meat and inspect them to ensure that they adhere to the highest quality standards and are not expired.Use skewers, bone knives, twine and other tools to lace, tie and shape roasts so that they are ready for customers to buy and cook.Prepare meat into forms ready for cooking using a variety of actions, including boning, tying, grinding, cutting and trimming to make it easier for customers.Educate customers on different selections and types of poultry, pork, beef and fish to help them decide what to purchase.Rotate products to reduce the chance of any meat spoiling to reduce waste and loss of profits.Maintain and clean the meat preparation counter to reduce the risk of food contamination and adhere to food safety guidelines.RequirementsJob Skills & QualificationsRequired:1-2 years’ experience as a butcherHigh school diploma or equivalentExcellent oral and verbal communication skillsKnowledge of food safetyPreferred:Associate degree in food services or coursework in a culinary instituteExperience in whole animal butcheryBenefitsAccommodationUniformCompetitive SalaryMealsMedical CoverageTipsEnd of season bonus4 days off per month with a paid super jet ticket Job Skills & Qualifications Required: 1-2 years’ experience as a butcher High school diploma or equivalent Excellent oral and verbal communication skills Knowledge of food safety Preferred: Associate degree in food services or coursework in a culinary institute Experience in whole animal butchery أقل

Job SummaryDo you have a vast knowledge of meat cuts and love to help people prepare their tasty dinners? We would love to have you join our team as a butcher to assist our customers with choosing the right meat for various meals. You will have the chance to use your profound knowledge of preparing meats for cooking to reduce the workload of our cl المزيد..


Chef De Partie

1-3 سنوات
لم يكشف
مصر / 1-3 / Negotiable

Revel Hospitality

Preparing, cooking and presenting high quality dishes within the speciality section. Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. Preparing meat and fish. Assisting with the management of health and safety.RequirementsTo ensure all the pastry products are up to standards.To implement safe food techniques in line with current Health and Hygiene regulations.To present consistent and quality pastry products at all times.Check that all food is stored and handled as per current food health and hygiene regulations.Ensure that the work area, equipment and section is kept clean at all times in accordance with current health and hygiene regulations.Monitor food preparation and wastage costs & control these by following efficient preparation methods and standard recipes.To assist in the training of employees, making sure that they have the skills necessary to perform their duties in the most productive way.To be flexible in your job function and perform any other reasonable duties and responsibilities which may be assigned to you, including redeployment to other departments/areas if requiredBenefitsTraining and development opportunitiesStaff mealsTransportationAccommodationCompetitive salaryMedical CoverageOne day OFF per weekUniform provided and laundered To ensure all the pastry products are up to standards. To implement safe food techniques in line with current Health and Hygiene regulations. To present consistent and quality pastry products at all times. Check that all food is stored and handled as per current food health and hygiene regulations. Ensure that the work area, equipment and section is kept clean at all times in accordance with current health and hygiene regulations. Monitor food preparation and wastage costs & control these by following efficient preparation methods and standard recipes. To assist in the training of employees, making sure that they have the skills necessary to perform their duties in the most productive way. To be flexible in your job function and perform any other reasonable duties and responsibilities which may be assigned to you, including redeployment to other departments/areas if required أقل

Preparing, cooking and presenting high quality dishes within the speciality section. Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. Preparing meat and fish. Assisting with the management of health and safety.RequirementsTo ensure all the pastry products are up to standards.To implement safe food techniq المزيد..


Sous Chefs

4-5 سنوات
لم يكشف
مصر / 4-5 / Negotiable

Revel Hospitality

A Sous Chef isa professional responsible for ensuring that nothing goes wrong in the kitchen. From ordering ingredients to keeping an accurate inventory list and ensuring cleanliness everywhere they go, they provide the Head Chef with everything they need to create dishes for customers.Requirements3+ years experienceManage the overall daily operation of the All Day Dining kitchen outletEnsure quality products for our guestsSecure profit margins whilst maintaining corporate image of the company at all times.Maintain a close and positive relationship with the teamAssist in the planning and development of recipes, and ensure the correct preparation and presentation are of a consistent level for all food items prepared through production and demonstration.Has a passion for cooking and creating new menuEnjoys interacting with people, a self-starter and a team playerEnjoys being challengedBenefitsTraining and development opportunitiesStaff mealsTransportationAccommodationCompetitive salaryMedical CoverageOne day OFF per weekUniform provided and laundered 3+ years experience Manage the overall daily operation of the All Day Dining kitchen outlet Ensure quality products for our guests Secure profit margins whilst maintaining corporate image of the company at all times. Maintain a close and positive relationship with the team Assist in the planning and development of recipes, and ensure the correct preparation and presentation are of a consistent level for all food items prepared through production and demonstration. Has a passion for cooking and creating new menu Enjoys interacting with people, a self-starter and a team player Enjoys being challenged أقل

A Sous Chef isa professional responsible for ensuring that nothing goes wrong in the kitchen. From ordering ingredients to keeping an accurate inventory list and ensuring cleanliness everywhere they go, they provide the Head Chef with everything they need to create dishes for customers.Requirements3+ years experienceManage the overall daily operati المزيد..


Devops Engineer

1 - 8 سنوات
EGP 4000 - 6000
مصر / 1 - 8 / EGP 4000 - 6000

Andela

Job Description Job description We are looking for A DevOps engineer who works with diverse teams and departments to create and implement software systems. People in DevOps have experienced IT professionals who collaborate with software developers, quality assurance professionals, and IT staff to manage code releases. Our Andelan Data Engineers aremasters of consistent execution.They reliably deliver technical and professional value to our teams and our partners. What You’ll Do Use your knowledge in your core technology todelight our clientsaround the world. Be responsiblefor your fast-paced, distributed teams' coding standards, conduct, and deliverables byproactively communicating and prioritizing effectively. You’re the kind of person who: Truly understands the DevOps culture and practices and can be a champion for this within the organization Builds solutions and does not become the solution (automation)* Thinks long-term incremental evolution, in sync with the industry practices and innovation Believes that building great software is more than just delivering working code, that other aspects such as reusability, testability, maintainability, security, and performance are just as important. Is constantly learning and expanding his skillsets on and off the job. Key Responsibilities Promote infrastructure best practices like security, release management, monitoring Design infrastructure that is resilient, secure, and highly available Facilitate the building and releasing of features by the engineering team Take part in building a secure and highly available platform Build tools and processes that increase the productivity of other engineers and ensure an efficient release pipeline Support and collaborate with other engineers building on top of the platform Share responsibility for strategically scaling Andela’s internal systems Promote and nurture good team practices such as TDD, system security, code reviews, and pair programming Bring vision to the team in the form of new technology recommendations, ideas, and approaches What You’ll Get Competitive compensation Opportunity to work with the brightest minds inside and outside of your field A chance to change the world for the better Job Requirements Aminimum of 2+ years of professional experience, during which you’ve built technical expertise and professionalism. We are interested in a candidate from any background as long as you have a solid understanding of core computer science principles. Here’s an abbreviated list of interesting technologies we currently use: Node.js with TypeScript Angular Postgres Platform: Google Cloud, Docker, NATS messaging system, Kubernetes, Terraform, Vault Required: At least 2 years of software development experience Solid foundation in Linux administration and troubleshooting Experience with system scripting languages like Bash, Python or Golang Experience with Docker and container orchestration tools like Kubernetes, ECS, Docker Swarm Deeply familiar with concepts like DevOps, Continuous Delivery, and TDD Experience with working with tools like Terraforms, Ansible, Chef, Puppet Experience with at least one major cloud provider Strong understanding of computer science principles Experience working in an agile environment (standups, sprint planning, retrospectives, etc) Solid written and verbal communication Experience with system automation Experience with distributed systems Preferable Experience building large-scale and highly available distributed systems أقل

Job Description Job description We are looking for A DevOps engineer who works with diverse teams and departments to create and implement software systems. People in DevOps have experienced IT professionals who collaborate with software developers, quality assurance professionals, and IT staff to manage code releases. Our Andelan Data Engineer المزيد..


Pastry Chef

1-3 سنوات
لم يكشف
مصر / 1-3 / Negotiable

Revel Hospitality

We are looking for an experiencedPastry Chefto prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes.The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations. They must adhere to health and safety standards to provide clients with the best possible serving.RequirementsPrepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipesCreate new and exciting desserts to renew our menus and engage the interest of customersDecorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and excitingMonitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budgetCheck quality of material and condition of equipment and devices used for cookingBenefitsAccommodationCompetitive SalaryUniformMealsMedical CoverageTipsEnd of Season Bonus4 days off per month with paid super jet ticket Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes Create new and exciting desserts to renew our menus and engage the interest of customers Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget Check quality of material and condition of equipment and devices used for cooking أقل

We are looking for an experiencedPastry Chefto prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creativity to develop new amazing tastes and recipes.The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations. They must adhe المزيد..


Butcher Chef

1-3 سنوات
لم يكشف
مصر / 1-3 / -

Revel Hospitality

Job Summary Do you have a vast knowledge of meat cuts and love to help people prepare their tasty dinners? We would love to have you join our team as a butcher to assist our customers with choosing the right meat for various meals. You will have the chance to use your profound knowledge of preparing meats for cooking to reduce the workload of our clients once they have purchased their high-quality selections. You will also have the opportunity to educate others on the best way to prepare and cook the prime cuts. You will coordinate deliveries and ensure that all of our selections remain unspoiled and of the best quality. Job Responsibilities Arrange cuts of meat and place them in an attractive manner in the display case so that customers will wish to purchase them. Weigh, label and price a variety of cuts of meat for on-demand selections by customers in an efficient manner that keeps customers satisfied. Receive deliveries of meat and inspect them to ensure that they adhere to the highest quality standards and are not expired. Use skewers, bone knives, twine and other tools to lace, tie and shape roasts so that they are ready for customers to buy and cook. Prepare meat into forms ready for cooking using a variety of actions, including boning, tying, grinding, cutting and trimming to make it easier for customers. Educate customers on different selections and types of poultry, pork, beef and fish to help them decide what to purchase. Rotate products to reduce the chance of any meat spoiling to reduce waste and loss of profits. Maintain and clean the meat preparation counter to reduce the risk of food contamination and adhere to food safety guidelines. Requirements Job Skills & Qualifications Required: 1-2 years’ experience as a butcher High school diploma or equivalent Excellent oral and verbal communication skills Knowledge of food safety Preferred: Associate degree in food services or coursework in a culinary institute Experience in whole animal butchery Job Skills & Qualifications Required: 1-2 years’ experience as a butcher High school diploma or equivalent Excellent oral and verbal communication skills Knowledge of food safety Preferred: Associate degree in food services or coursework in a culinary institute Experience in whole animal butchery أقل

Job Summary Do you have a vast knowledge of meat cuts and love to help people prepare their tasty dinners? We would love to have you join our team as a butcher to assist our customers with choosing the right meat for various meals. You will have the chance to use your profound knowledge of preparing meats for cooking to reduce the workload of our المزيد..


شيف شاورما

4 - 0 سنوات
لم يكشف
مصر / 4 - 0 / Do not disclose

dayrah solutions

أن يكونلديه مؤهل علمي مناسب يفضل من لديه خبرة يشترط الالتزم بالمواعيد والكفاءة في العمل إجادة مهارات التواصل الراتب يحدد أثناء المقابلة أقل

أن يكونلديه مؤهل علمي مناسب يفضل من لديه خبرة يشترط الالتزم بالمواعيد والكفاءة في العمل إجادة مهارات التواصل الراتب يحدد أثناء المقابلة


شيف

4 - 6 سنوات
لم يكشف
مصر / 4 - 6 / Do not disclose

dayrah solutions

أن يكونلديه مؤهل علمي مناسب يفضل من لديه خبرة يشترط الالتزم بالمواعيد والكفاءة في العمل إجادة مهارات التواصل الراتب يحدد أثناء المقابلة أقل

أن يكونلديه مؤهل علمي مناسب يفضل من لديه خبرة يشترط الالتزم بالمواعيد والكفاءة في العمل إجادة مهارات التواصل الراتب يحدد أثناء المقابلة